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Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon

Shellfish constitute an important protein source but may be contaminated by viruses from various origins. A study performed on clams collected in Cameroon showed a high prevalence of norovirus and hepatitis A virus. After sequencing, the hepatitis A virus showed similarities with the genotype V simi...

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Autores principales: Bonny, Patrice, Desdouits, Marion, Schaeffer, Julien, Garry, Pascal, Essia Ngang, Jean Justin, Le Guyader, Françoise S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7423853/
https://www.ncbi.nlm.nih.gov/pubmed/32594312
http://dx.doi.org/10.1007/s12560-020-09432-2
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author Bonny, Patrice
Desdouits, Marion
Schaeffer, Julien
Garry, Pascal
Essia Ngang, Jean Justin
Le Guyader, Françoise S.
author_facet Bonny, Patrice
Desdouits, Marion
Schaeffer, Julien
Garry, Pascal
Essia Ngang, Jean Justin
Le Guyader, Françoise S.
author_sort Bonny, Patrice
collection PubMed
description Shellfish constitute an important protein source but may be contaminated by viruses from various origins. A study performed on clams collected in Cameroon showed a high prevalence of norovirus and hepatitis A virus. After sequencing, the hepatitis A virus showed similarities with the genotype V simian strains.
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spelling pubmed-74238532020-08-18 Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon Bonny, Patrice Desdouits, Marion Schaeffer, Julien Garry, Pascal Essia Ngang, Jean Justin Le Guyader, Françoise S. Food Environ Virol Letter to the Editor Shellfish constitute an important protein source but may be contaminated by viruses from various origins. A study performed on clams collected in Cameroon showed a high prevalence of norovirus and hepatitis A virus. After sequencing, the hepatitis A virus showed similarities with the genotype V simian strains. Springer US 2020-06-27 2020 /pmc/articles/PMC7423853/ /pubmed/32594312 http://dx.doi.org/10.1007/s12560-020-09432-2 Text en © The Author(s) 2020 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Letter to the Editor
Bonny, Patrice
Desdouits, Marion
Schaeffer, Julien
Garry, Pascal
Essia Ngang, Jean Justin
Le Guyader, Françoise S.
Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon
title Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon
title_full Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon
title_fullStr Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon
title_full_unstemmed Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon
title_short Contamination of Clams with Human Norovirus and a Novel Hepatitis A Virus in Cameroon
title_sort contamination of clams with human norovirus and a novel hepatitis a virus in cameroon
topic Letter to the Editor
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7423853/
https://www.ncbi.nlm.nih.gov/pubmed/32594312
http://dx.doi.org/10.1007/s12560-020-09432-2
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