Cargando…

Interrelationships between sex and dietary lysine on growth performance and carcass composition of finishing boars and gilts()

The main goals of this study were to determine whether boars and gilts respond differently to the standardized ileal digestible lysine to net energy ratio (SID Lys:NE) and model the response to optimize growth performance. A total of 780 finishing pigs, 390 boars and 390 gilts [Pietrain NN × (Landra...

Descripción completa

Detalles Bibliográficos
Autores principales:	Aymerich, Pau, Soldevila, Carme, Bonet, Jordi, Farré, Mercè, Gasa, Josep, Coma, Jaume, Solà-Oriol, David
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2020
Materias:	Non Ruminant Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7426025/ https://www.ncbi.nlm.nih.gov/pubmed/32818174 http://dx.doi.org/10.1093/tas/txaa129

Ejemplares similares

Potential risk factors related to pig body weight variability from birth to slaughter in commercial conditions
por: López-Vergé, Sergi, et al.
Publicado: (2018)

Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
por: Aymerich, Pau, et al.
Publicado: (2020)

Limiting Dietary Lysine Increases Body Weight Variability by Restricting Growth Potential of the Lightest Growing Pigs
por: Aymerich, Pau, et al.
Publicado: (2022)

The Implications of Nutritional Strategies that Modify Dietary Energy and Lysine for Growth Performance in Two Different Swine Production Systems
por: Aymerich, Pau, et al.
Publicado: (2020)

Effects of supplementing organic microminerals and methionine with or without limiting growth during the rearing phase of replacement gilts on lameness, growth, and body composition
por: Fabà, Lluís, et al.
Publicado: (2019)

Bioavailability of l-lysine sulfate relative to l-lysine HCl for growing–finishing pigs
por: Li, Qingyun, et al.
Publicado: (2019)

Effects of zinc source and level on growth performance and carcass characteristics of finishing pigs(,)
por: Cemin, Henrique S, et al.
Publicado: (2019)

Effects of narasin or virginiamycin on growth performance and carcass characteristics of growing and finishing pigs
por: Linneen, Sara K, et al.
Publicado: (2021)

The impact of essential fatty acid ratios and unsaturated to saturated fat ratio on growth performance of grow-finish pigs and estrus detection of gilts
por: Becker, Spenser L, et al.
Publicado: (2023)

A review of compensatory growth following lysine restriction in grow-finish pigs()
por: Menegat, Mariana B, et al.
Publicado: (2020)

Effects of dietary chromium propionate and space allowance on performance and carcass responses of growing-finishing pigs
por: Santos, Alexandre P, et al.
Publicado: (2021)

Effects of branched-chain amino acids to lysine ratios in corn distillers dried grains with solubles containing diets on growth performance, plasma nitrogen profile, carcass traits, and economic analysis in growing–finishing pigs
por: Hong, Jinsu, et al.
Publicado: (2023)

Compensatory gain based on lysine level in finishing pigs after being fed lysine deficient 97% corn diets for 3 or 6 wk
por: Hagen, Chloe S, et al.
Publicado: (2023)

The effect of hydroxychloride trace minerals on the growth performance and carcass quality of grower/finisher pigs: a meta-analysis
por: van Kuijk, Sandra J A, et al.
Publicado: (2019)

Copper and zinc hydroxychloride cosupplementation improve growth performance and carcass and reduce diarrhea frequency in grower-finisher pigs
por: Mendonça, Maitê Vidal, et al.
Publicado: (2021)

Effects of switching from corn distillers dried grains with solubles- to corn- and soybean meal-based diets on finishing pig performance, carcass characteristics, and carcass fatty acid composition
por: Lerner, Annie B, et al.
Publicado: (2020)

Effects of standardized ileal digestible lysine on growth performance and economic return in duroc-sired finishing pigs
por: Becker, Larissa L, et al.
Publicado: (2022)

Effect of water-to-feed ratio on feed disappearance, growth rate, feed efficiency, and carcass traits in growing-finishing pigs
por: O’Meara, Fiona M, et al.
Publicado: (2020)

Effect of benzoic acid with or without a Bacillus-based direct-fed microbial on the performance and carcass merit of grow-finish pigs
por: Humphrey, Dalton C, et al.
Publicado: (2022)

Effects of corn distillers dried grains with solubles in finishing diets on pig growth performance and carcass yield with two different marketing strategies
por: Lerner, Annie B, et al.
Publicado: (2020)

The influence of particle size of Enogen Feed corn and conventional yellow dent corn on nursery and finishing pig performance, carcass characteristics and stomach morphology
por: Williams, Hadley R, et al.
Publicado: (2021)

Supplementation of protease to low amino acid diets containing superdose level of phytase for wean-to-finish pigs: effects on performance, postweaning intestinal health and carcass characteristics
por: Perez-Palencia, J Y, et al.
Publicado: (2021)

The evaluation of the supplementation of vitamin A, beta-carotene, and oxidized beta-carotene in prepubertal gilts
por: Elefson, Sarah K, et al.
Publicado: (2023)

Effects of feeding high-protein corn distillers dried grains and a mycotoxin mitigation additive on growth performance, carcass characteristics, and pork fat quality of growing–finishing pigs
por: Yang, Zhaohui, et al.
Publicado: (2020)

Strategy to blend leftover finisher feed to nursery pigs in a wean-to-finish production system
por: Wu, Fangzhou, et al.
Publicado: (2018)

Effects of dietary carnitine supplementation on semen output and quality of boars
por: Balogun, K B, et al.
Publicado: (2022)

Lysine (protein) requirements of lactating sows
por: Greiner, Laura, et al.
Publicado: (2020)

An oral gavage of lysine elicited early satiation while gavages of lysine, leucine, or isoleucine prolonged satiety in pigs
por: Müller, Maximiliano, et al.
Publicado: (2022)

Nitrogen and lysine utilization efficiencies, protein turnover, and blood urea concentrations in crossbred grower pigs at marginal dietary lysine concentration
por: Berghaus, Daniel, et al.
Publicado: (2023)

Effects of increasing dietary inclusion of camelina cake on growth performance of growing-finishing pigs()
por: Hilbrands, A M, et al.
Publicado: (2021)

Evaluation of microencapsulated organic acids and botanicals on growth performance of nursery and growing-finishing pigs
por: Hutchens, Wade M, et al.
Publicado: (2021)

The effects of dietary soybean hulls particle size and diet form on nursery and finishing pig performance
por: Goehring, Devin L, et al.
Publicado: (2019)

Effects of increasing soybean meal in corn-based diets on the growth performance of late finishing pigs
por: Holen, Julia P, et al.
Publicado: (2022)

Effects of grinding method and particle size of wheat grain on energy and nutrient digestibility in growing and finishing pigs
por: Acosta, Jesus A, et al.
Publicado: (2020)

Evaluation of nutritional strategies to slow growth rate then induce compensatory growth in 90-kg finishing pigs
por: Rao, Zhong-Xing, et al.
Publicado: (2021)

Precision feeding gestating sows: effects on offspring growth performance and carcass and loin quality at slaughter
por: Hansen, Lauren L, et al.
Publicado: (2021)

Impact of health challenges on pig growth performance, carcass characteristics, and net returns under commercial conditions
por: Cornelison, A S, et al.
Publicado: (2018)

Effects of increasing dietary zinc on growth performance and carcass characteristics of pigs raised under commercial conditions(,)
por: Cemin, Henrique S, et al.
Publicado: (2019)

Growth performance and nutrient digestibility of growing and finishing pigs fed multienzyme-supplemented low-energy and -amino acid diets
por: Jerez-Bogota, Kevin, et al.
Publicado: (2020)

The effects of synergistic blend of organic acid or antibiotic growth promoter on performance and antimicrobial resistance of bacteria in grow–finish pigs
por: Ngoc, Tran Thi Bich, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_5u3q9eeph26cg2vbq4iqhrnrv3