Cargando…

A pre-trial evaluation of blinding for a Chinese herbal medicine trial

BACKGROUND: Blinding is considered an important methodological characteristic in clinical trials to minimise bias and maximise the validity of a trial. Unlike pharmaceutical substances, most herbal medicines have distinctive sensory specifications, including odour and taste, which can be quite chall...

Descripción completa

Detalles Bibliográficos
Autores principales: Razavy, Shohreh, Lee, John, Zaslawski, Christopher
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7426532/
https://www.ncbi.nlm.nih.gov/pubmed/32817905
http://dx.doi.org/10.1016/j.conctc.2020.100632
_version_ 1783570705332305920
author Razavy, Shohreh
Lee, John
Zaslawski, Christopher
author_facet Razavy, Shohreh
Lee, John
Zaslawski, Christopher
author_sort Razavy, Shohreh
collection PubMed
description BACKGROUND: Blinding is considered an important methodological characteristic in clinical trials to minimise bias and maximise the validity of a trial. Unlike pharmaceutical substances, most herbal medicines have distinctive sensory specifications, including odour and taste, which can be quite challenging when developing a placebo control to match the specific characteristics of herbal substances being examined. The present study was, therefore, designed to evaluate whether the participants could differentiate an active herbal capsule (Ganopoly combination) from a placebo material capsule. The aim of this study was to develop a suitable placebo substance for encapsulation to be used in a future herbal medicine clinical trial. METHODS: The current study was improved upon the previous investigation, and several modifications were made to the placebo substance in order to mimic the herbal substance characteristics. Prior to conducting the study, a refined placebo substance was developed using commonly consumed culinary agents. Sixty-two healthy volunteers participated in the study and were randomly provided one of the two substances. Individuals were asked to evaluate the three sensory characteristics of the allocated capsule (visual appearance, odour, and taste), and determine whether they believed the substance to be a ‘herbal’ or a ‘placebo’ substance. RESULTS: The study provided evidence on the success of blinding for only two sensory characteristics, namely, visual appearance (95% CI -0.15, 0.34) and odour (95% CI -0.34, 0.15). In contrast, the findings related to the taste indicated that participants correctly guessed the herbal substance compared to the placebo substance to a significantly higher proportion than would have been expected by chance alone (95% CI 0.14, 0.60). CONCLUSION: The failure to blind participants for taste highlights the difficulties in preparing placebo herbal substances that match as closely as possible to a real herbal substance. Blinding is particularly challenging where herbal medicines have different sensory characteristics.
format Online
Article
Text
id pubmed-7426532
institution National Center for Biotechnology Information
language English
publishDate 2020
publisher Elsevier
record_format MEDLINE/PubMed
spelling pubmed-74265322020-08-16 A pre-trial evaluation of blinding for a Chinese herbal medicine trial Razavy, Shohreh Lee, John Zaslawski, Christopher Contemp Clin Trials Commun Article BACKGROUND: Blinding is considered an important methodological characteristic in clinical trials to minimise bias and maximise the validity of a trial. Unlike pharmaceutical substances, most herbal medicines have distinctive sensory specifications, including odour and taste, which can be quite challenging when developing a placebo control to match the specific characteristics of herbal substances being examined. The present study was, therefore, designed to evaluate whether the participants could differentiate an active herbal capsule (Ganopoly combination) from a placebo material capsule. The aim of this study was to develop a suitable placebo substance for encapsulation to be used in a future herbal medicine clinical trial. METHODS: The current study was improved upon the previous investigation, and several modifications were made to the placebo substance in order to mimic the herbal substance characteristics. Prior to conducting the study, a refined placebo substance was developed using commonly consumed culinary agents. Sixty-two healthy volunteers participated in the study and were randomly provided one of the two substances. Individuals were asked to evaluate the three sensory characteristics of the allocated capsule (visual appearance, odour, and taste), and determine whether they believed the substance to be a ‘herbal’ or a ‘placebo’ substance. RESULTS: The study provided evidence on the success of blinding for only two sensory characteristics, namely, visual appearance (95% CI -0.15, 0.34) and odour (95% CI -0.34, 0.15). In contrast, the findings related to the taste indicated that participants correctly guessed the herbal substance compared to the placebo substance to a significantly higher proportion than would have been expected by chance alone (95% CI 0.14, 0.60). CONCLUSION: The failure to blind participants for taste highlights the difficulties in preparing placebo herbal substances that match as closely as possible to a real herbal substance. Blinding is particularly challenging where herbal medicines have different sensory characteristics. Elsevier 2020-08-05 /pmc/articles/PMC7426532/ /pubmed/32817905 http://dx.doi.org/10.1016/j.conctc.2020.100632 Text en © 2020 Published by Elsevier Inc. http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Article
Razavy, Shohreh
Lee, John
Zaslawski, Christopher
A pre-trial evaluation of blinding for a Chinese herbal medicine trial
title A pre-trial evaluation of blinding for a Chinese herbal medicine trial
title_full A pre-trial evaluation of blinding for a Chinese herbal medicine trial
title_fullStr A pre-trial evaluation of blinding for a Chinese herbal medicine trial
title_full_unstemmed A pre-trial evaluation of blinding for a Chinese herbal medicine trial
title_short A pre-trial evaluation of blinding for a Chinese herbal medicine trial
title_sort pre-trial evaluation of blinding for a chinese herbal medicine trial
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7426532/
https://www.ncbi.nlm.nih.gov/pubmed/32817905
http://dx.doi.org/10.1016/j.conctc.2020.100632
work_keys_str_mv AT razavyshohreh apretrialevaluationofblindingforachineseherbalmedicinetrial
AT leejohn apretrialevaluationofblindingforachineseherbalmedicinetrial
AT zaslawskichristopher apretrialevaluationofblindingforachineseherbalmedicinetrial
AT razavyshohreh pretrialevaluationofblindingforachineseherbalmedicinetrial
AT leejohn pretrialevaluationofblindingforachineseherbalmedicinetrial
AT zaslawskichristopher pretrialevaluationofblindingforachineseherbalmedicinetrial