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Changes in Nut Consumption and Subsequent Cardiovascular Disease Risk Among US Men and Women: 3 Large Prospective Cohort Studies
BACKGROUND: We aim to evaluate the association of within‐individual changes in consumption of total and specific types of nuts and the subsequent risk of incident cardiovascular disease (CVD) in US men and women. METHODS AND RESULTS: We included 34 103 men from the HPFS (Health Professionals Follow‐...
Autores principales: | Liu, Xiaoran, Guasch‐Ferré, Marta, Drouin‐Chartier, Jean‐Philippe, Tobias, Deirdre K., Bhupathiraju, Shilpa N., Rexrode, Kathryn M., Willett, Walter C., Sun, Qi, Li, Yanping |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7428648/ https://www.ncbi.nlm.nih.gov/pubmed/32233756 http://dx.doi.org/10.1161/JAHA.119.013877 |
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