Cargando…
Chemical Profile and Antibacterial Activity of a Novel Spanish Propolis with New Polyphenols also Found in Olive Oil and High Amounts of Flavonoids
Propolis is a natural product obtained from hives. Its chemical composition varies depending on the flora of its surroundings, but nevertheless, common for all types of propolis, they all exhibit remarkable biological activities. The aim of this study was to investigate the chemical composition and...
Autores principales: | Fernández-Calderón, María Coronada, Navarro-Pérez, María Luisa, Blanco-Roca, María Teresa, Gómez-Navia, Carolina, Pérez-Giraldo, Ciro, Vadillo-Rodríguez, Virgina |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7435631/ https://www.ncbi.nlm.nih.gov/pubmed/32707882 http://dx.doi.org/10.3390/molecules25153318 |
Ejemplares similares
-
Antimicrobial activity of a novel Spanish propolis against planktonic and sessile oral Streptococcus spp
por: Navarro-Pérez, M. Luisa, et al.
Publicado: (2021) -
Antifungal and anti-biofilm activity of a new Spanish extract of propolis against Candida glabrata
por: Fernández-Calderón, María Coronada, et al.
Publicado: (2021) -
Antibacterial and Antibiofilm Activity of Carvacrol against Oral Pathogenic Bacteria
por: Fernández-Babiano, Irene, et al.
Publicado: (2022) -
Olive Polyphenol Oxidase Gene Family
por: Sánchez, Rosario, et al.
Publicado: (2023) -
Propolis polyphenols: A review on the composition and anti-obesity mechanism of different types of propolis polyphenols
por: Zhu, Liuying, et al.
Publicado: (2023)