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Consumption of ultra-processed foods and health outcomes: a systematic review of epidemiological studies
BACKGROUND: Consumption of ultra-processed foods (UPFs) plays a potential role in the development of obesity and other diet-related noncommunicable diseases (NCDs), but no studies have systematically focused on this. This study aimed to summarize the evidence for the association between UPFs consump...
Autores principales: | Chen, Xiaojia, Zhang, Zhang, Yang, Huijie, Qiu, Peishan, Wang, Haizhou, Wang, Fan, Zhao, Qiu, Fang, Jun, Nie, Jiayan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7441617/ https://www.ncbi.nlm.nih.gov/pubmed/32819372 http://dx.doi.org/10.1186/s12937-020-00604-1 |
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