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Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance
The literature is replete with clinical studies that characterize the structure, diversity, and function of the gut microbiome and correlate the results to different disease states, including obesity. Whether the microbiome has a direct impact on obesity has not been established. To address this gap...
Autores principales: | , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7451766/ https://www.ncbi.nlm.nih.gov/pubmed/32875141 http://dx.doi.org/10.1016/j.conctc.2020.100646 |
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author | Corbin, Karen D. Krajmalnik-Brown, Rosa Carnero, Elvis A. Bock, Christopher Emerson, Rita Rittmann, Bruce E. Marcus, Andrew K. Davis, Taylor Dirks, Blake Ilhan, Zehra Esra Champagne, Catherine Smith, Steven R. |
author_facet | Corbin, Karen D. Krajmalnik-Brown, Rosa Carnero, Elvis A. Bock, Christopher Emerson, Rita Rittmann, Bruce E. Marcus, Andrew K. Davis, Taylor Dirks, Blake Ilhan, Zehra Esra Champagne, Catherine Smith, Steven R. |
author_sort | Corbin, Karen D. |
collection | PubMed |
description | The literature is replete with clinical studies that characterize the structure, diversity, and function of the gut microbiome and correlate the results to different disease states, including obesity. Whether the microbiome has a direct impact on obesity has not been established. To address this gap, we asked whether the gut microbiome and its bioenergetics quantitatively change host energy balance. This paper describes the design of a randomized crossover clinical trial that combines outpatient feeding with precisely controlled metabolic phenotyping in an inpatient metabolic ward. The target population was healthy, weight-stable individuals, age 18–45 and with a body mass index ≤30 kg/m(2). Our primary objective was to determine within-participant differences in energy balance after consuming a control Western Diet versus a Microbiome Enhancer Diet intervention specifically designed to optimize the gut microbiome for positive impacts on host energy balance. We assessed the complete energy-balance equation via whole-room calorimetry, quantified energy intake, fecal energy losses, and methane production. We implemented conditions of tight weight stability and balance between metabolizable energy intake and predicted energy expenditure. We explored key factors that modulate the balance between host and microbial nutrient accessibility by measuring enteroendocrine hormone profiles, appetite/satiety, gut transit and gastric emptying. By integrating these clinical measurements with future bioreactor experiments, gut microbial ecology analysis, and mathematical modeling, our goal is to describe initial cause-and-effect mechanisms of gut microbiome metabolism on host energy balance. Our innovative methods will enable subsequent studies on the interacting roles of diet, the gut microbiome, and human physiology. CLINICALTRIALS.GOV IDENTIFIER: NCT02939703. The present study reference can be found here: https://clinicaltrials.gov/ct2/show/NCT02939703. |
format | Online Article Text |
id | pubmed-7451766 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-74517662020-08-31 Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance Corbin, Karen D. Krajmalnik-Brown, Rosa Carnero, Elvis A. Bock, Christopher Emerson, Rita Rittmann, Bruce E. Marcus, Andrew K. Davis, Taylor Dirks, Blake Ilhan, Zehra Esra Champagne, Catherine Smith, Steven R. Contemp Clin Trials Commun Article The literature is replete with clinical studies that characterize the structure, diversity, and function of the gut microbiome and correlate the results to different disease states, including obesity. Whether the microbiome has a direct impact on obesity has not been established. To address this gap, we asked whether the gut microbiome and its bioenergetics quantitatively change host energy balance. This paper describes the design of a randomized crossover clinical trial that combines outpatient feeding with precisely controlled metabolic phenotyping in an inpatient metabolic ward. The target population was healthy, weight-stable individuals, age 18–45 and with a body mass index ≤30 kg/m(2). Our primary objective was to determine within-participant differences in energy balance after consuming a control Western Diet versus a Microbiome Enhancer Diet intervention specifically designed to optimize the gut microbiome for positive impacts on host energy balance. We assessed the complete energy-balance equation via whole-room calorimetry, quantified energy intake, fecal energy losses, and methane production. We implemented conditions of tight weight stability and balance between metabolizable energy intake and predicted energy expenditure. We explored key factors that modulate the balance between host and microbial nutrient accessibility by measuring enteroendocrine hormone profiles, appetite/satiety, gut transit and gastric emptying. By integrating these clinical measurements with future bioreactor experiments, gut microbial ecology analysis, and mathematical modeling, our goal is to describe initial cause-and-effect mechanisms of gut microbiome metabolism on host energy balance. Our innovative methods will enable subsequent studies on the interacting roles of diet, the gut microbiome, and human physiology. CLINICALTRIALS.GOV IDENTIFIER: NCT02939703. The present study reference can be found here: https://clinicaltrials.gov/ct2/show/NCT02939703. Elsevier 2020-08-19 /pmc/articles/PMC7451766/ /pubmed/32875141 http://dx.doi.org/10.1016/j.conctc.2020.100646 Text en © 2020 The Authors. Published by Elsevier Inc. http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). |
spellingShingle | Article Corbin, Karen D. Krajmalnik-Brown, Rosa Carnero, Elvis A. Bock, Christopher Emerson, Rita Rittmann, Bruce E. Marcus, Andrew K. Davis, Taylor Dirks, Blake Ilhan, Zehra Esra Champagne, Catherine Smith, Steven R. Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance |
title | Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance |
title_full | Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance |
title_fullStr | Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance |
title_full_unstemmed | Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance |
title_short | Integrative and quantitative bioenergetics: Design of a study to assess the impact of the gut microbiome on host energy balance |
title_sort | integrative and quantitative bioenergetics: design of a study to assess the impact of the gut microbiome on host energy balance |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7451766/ https://www.ncbi.nlm.nih.gov/pubmed/32875141 http://dx.doi.org/10.1016/j.conctc.2020.100646 |
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