Cargando…

Optimization of beef broth processing technology and isolation and identification of flavor peptides by consecutive chromatography and LC‐QTOF‐MS/MS

To investigate the flavor peptides of beef broth obtained under optimized stewing conditions, separation procedures such as ultrafiltration, Sephadex G‐15 column chromatography, and reversed‐phase high‐performance liquid chromatography were employed to isolate the umami taste peptides. Sensory evalu...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Linhan, Qiao, Kaina, Huang, Yan, Zhang, Yuyu, Xiao, Junfei, Duan, Wen
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2020
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7455977/ https://www.ncbi.nlm.nih.gov/pubmed/32884726 http://dx.doi.org/10.1002/fsn3.1746

Ejemplares similares

Comparison of taste components in stewed beef broth under different conditions by means of chemical analyzed
por: Wang, Linhan, et al.
Publicado: (2020)

Decoding the Effect of Age on the Taste Perception of Chicken Breast Soup Based on LC-QTOF-MS/MS Combined with a Chemometric Approach
por: Zhang, Lili, et al.
Publicado: (2023)

Fecal metabolite analysis of Japanese macaques in Yakushima by LC-MS/MS and LC-QTOF-MS
por: TSUCHIDA, Sayaka, et al.
Publicado: (2021)

Qualitative and Quantitative Analysis of Edible Bird’s Nest Based on Peptide Markers by LC-QTOF-MS/MS
por: Wu, Wen-Jie, et al.
Publicado: (2022)

LC-QTOF-MS evaluation of rabbit-specific peptide markers for meat quantitation
por: Stachniuk, Anna, et al.
Publicado: (2022)

LC-ESI-QTOF-MS/MS Characterization of Seaweed Phenolics and Their Antioxidant Potential
por: Zhong, Biming, et al.
Publicado: (2020)

The LC-QTOF-MS/MS analysis of acid degradation products of Rifaximin, an antibiotic
por: Yaseen, Saima Baig, et al.
Publicado: (2022)

In Vivo Metabolism Study of Xiamenmycin A in Mouse Plasma by UPLC-QTOF-MS and LC-MS/MS
por: Lei, Feng, et al.
Publicado: (2015)

Qualitative and Quantitative Analysis of Ejiao-Related Animal Gelatins through Peptide Markers Using LC-QTOF-MS/MS and Scheduled Multiple Reaction Monitoring (MRM) by LC-QQQ-MS/MS
por: Wu, Wen-Jie, et al.
Publicado: (2022)

Selective separation, detection of zotepine and mass spectral characterization of degradants by LC–MS/MS/QTOF
por: Talluri, M.V.N. Kumar, et al.
Publicado: (2014)

Ginsenosides analysis of New Zealand–grown forest Panax ginseng by LC-QTOF-MS/MS
por: Chen, Wei, et al.
Publicado: (2020)

The Effect of Prickly Ash (Zanthoxylum bungeanum Maxim) on the Taste Perception of Stewed Sheep Tail Fat by LC-QTOF-MS/MS and a Chemometrics Analysis
por: Huang, Yan, et al.
Publicado: (2021)

LC–Q–TOF–MS/MS Identification of Specific Non-Meat Proteins and Peptides in Beef Burgers
por: Mikołajczak, Beata, et al.
Publicado: (2018)

Multi Mycotoxin Determination in Dried Beef Using Liquid Chromatography Coupled with Triple Quadrupole Mass Spectrometry (LC-MS/MS)
por: Dada, Toluwase Adeseye, et al.
Publicado: (2020)

Metabolic Drug Response Phenotyping in Colorectal Cancer Organoids by LC-QTOF-MS
por: Neef, Sylvia K., et al.
Publicado: (2020)

LC-ESI/QTOF-MS Profiling of Chicory and Lucerne Polyphenols and Their Antioxidant Activities
por: Iqbal, Yasir, et al.
Publicado: (2021)

Simultaneous Screening and Quantification of 479 Pesticides in Green Tea by LC-QTOF-MS
por: Wu, Xingqiang, et al.
Publicado: (2023)

The LC-QTOF-MS/MS analysis data of detected metabolites from the crude extract of Datura stramonium leaves
por: Tapfuma, Kudzanai Ian, et al.
Publicado: (2019)

Screening of Phenolic Compounds in Australian Grown Berries by LC-ESI-QTOF-MS/MS and Determination of Their Antioxidant Potential
por: Subbiah, Vigasini, et al.
Publicado: (2020)

LC-MS/MS-QTOF Screening and Identification of Phenolic Compounds from Australian Grown Herbs and Their Antioxidant Potential
por: Ali, Akhtar, et al.
Publicado: (2021)

Secondary or Specialized Metabolites, or Natural Products: A Case Study of Untargeted LC–QTOF Auto-MS/MS Analysis
por: Hadacek, Franz
Publicado: (2022)

An LC-QToF MS based method for untargeted metabolomics of human fecal samples
por: Cheng, Ken, et al.
Publicado: (2020)

LC-QTOF-MS Identification of Major Urinary Cyclopropylfentanyl Metabolites Using Synthesized Standards
por: Vikingsson, Svante, et al.
Publicado: (2019)

Silver Nanoparticles Formation by Jatropha integerrima and LC/MS-QTOF-Based Metabolite Profiling
por: Mohammed, Afrah E., et al.
Publicado: (2021)

Gluten Detection and Speciation by Liquid Chromatography Mass Spectrometry (LC-MS/MS)
por: Lock, Stephen
Publicado: (2013)

Active Antioxidant Phenolics from Brazilian Red Propolis: An Optimization Study for Their Recovery and Identification by LC-ESI-QTOF-MS/MS
por: Vieira de Morais, Daniel, et al.
Publicado: (2021)

Off-Line Multidimensional Liquid Chromatography and Auto Sampling Result in Sample Loss in LC/LC–MS/MS
por: Magdeldin, Sameh, et al.
Publicado: (2014)

Pharmacokinetic and Metabolism Studies of Curculigoside C by UPLC-MS/MS and UPLC-QTOF-MS
por: Wu, Di, et al.
Publicado: (2018)

Colchicine: Isolation, LC–MS QTof Screening, and Anticancer Activity Study of Gloriosa superba Seeds
por: Balkrishna, Acharya, et al.
Publicado: (2019)

A dataset of LC-MS QTOF analysis of potato and mustard crop residue smoke water
por: Dave, Gaurav S., et al.
Publicado: (2018)

Investigation of biological activity of soil fungal extracts and LC/MS-QTOF based metabolite profiling
por: Mohammed, Afrah E., et al.
Publicado: (2021)

Quantification of anti-SARS-CoV-2 antibodies in human serum with LC-QTOF-MS
por: de Jong, Karen A.M., et al.
Publicado: (2021)

Identification and Comparison of Bioactive Components of Two Dryopteris sp. Extract Using LC-QTOF-MS
por: Kim, Yangseon, et al.
Publicado: (2022)

High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities
por: Hong, Yili, et al.
Publicado: (2021)

Comprehensive Metabolite Profiling of Chemlali Olive Tree Root Extracts Using LC-ESI-QTOF-MS/MS, Their Cytotoxicity, and Antiviral Assessment
por: Toumi, Karim, et al.
Publicado: (2023)

GC-MS and GC×GC-ToF-MS analysis of roasted / broth flavors produced by Maillard reaction system of cysteine-xylose-glutamate
por: Zheng, An-Ran, et al.
Publicado: (2023)

Fast and high-throughput LC-MS characterization, and peptide mapping of engineered AAV capsids using LC-MS/MS
por: Lam, Anh K., et al.
Publicado: (2022)

Liquid Chromatography Electron Capture Dissociation Tandem Mass Spectrometry (LC-ECD-MS/MS) versus Liquid Chromatography Collision-induced Dissociation Tandem Mass Spectrometry (LC-CID-MS/MS) for the Identification of Proteins
por: Creese, Andrew J., et al.
Publicado: (2007)

Erythrocyte membrane affinity chromatography, solid-phase extraction and UPLC-QTOF-MS/MS to screen active ingredients of Buyang Huanwu decoction
por: Yu, Aiming, et al.
Publicado: (2019)

Development of an immunoaffinity chromatography and LC-MS/MS method for the determination of 6 zearalenones in animal feed
por: Lee, Mi Jin, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_5ra9i5q5m9416df078ce0hsrv1