Cargando…

Transcriptome and Flavonoids Metabolomic Analysis Identifies Regulatory Networks and Hub Genes in Black and White Fruits of Lycium ruthenicum Murray

Lycium ruthenicum Murry. is a highly nutritional cash crop due to its fruit abundant anthocyanins. To understand the complex metabolic networks underlying the color formation in black and white fruits of L. ruthenicum, we conducted transcriptome and flavonoid metabolic profiling to identify the cand...

Descripción completa

Detalles Bibliográficos
Autores principales:	Li, Tingting, Fan, Yunfang, Qin, Huan, Dai, Guoli, Li, Guoxiu, Li, Yanlong, Wang, Jingjin, Yin, Yue, Chen, Fang, Qin, Xiaoya, Cao, Youlong, Tang, Lin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2020
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7456873/ https://www.ncbi.nlm.nih.gov/pubmed/32922426 http://dx.doi.org/10.3389/fpls.2020.01256

Ejemplares similares

Transcriptomic and metabolomic analyses of Lycium ruthenicum and Lycium barbarum fruits during ripening
por: Zhao, Jianhua, et al.
Publicado: (2020)

Fruit ripening in Lycium barbarum and Lycium ruthenicum is associated with distinct gene expression patterns
por: Zhao, Jianhua, et al.
Publicado: (2020)

Metabolomic and transcriptomic analysis of Lycium chinese and L. ruthenicum under salinity stress
por: Qin, Xiaoya, et al.
Publicado: (2022)

Correction to: Metabolomic and transcriptomic analysis of Lycium chinese and L. ruthenicum under salinity stress
por: Qin, Xiaoya, et al.
Publicado: (2022)

In Situ Stability of Anthocyanins in Lycium ruthenicum Murray
por: Wang, Yanping, et al.
Publicado: (2021)

Black Goji Berry (Lycium ruthenicum Murray): A Review of Its Pharmacological Activity
por: Lee, Ho Seon, et al.
Publicado: (2023)

The Main Anthocyanin Monomer from Lycium ruthenicum Murray Fruit Mediates Obesity via Modulating the Gut Microbiota and Improving the Intestinal Barrier
por: Liu, Peiyun, et al.
Publicado: (2021)

Functional MYB transcription factor encoding gene AN2 is associated with anthocyanin biosynthesis in Lycium ruthenicum Murray
por: Zong, Yuan, et al.
Publicado: (2019)

Composition Changes in Lycium ruthenicum Fruit Dried by Different Methods
por: Lu, Youyuan, et al.
Publicado: (2021)

Protective effect of supplementation with Lycium ruthenicum Murray extract from exhaustive exercise-induced cardiac injury in rats
por: Hou, Chien-Wei, et al.
Publicado: (2019)

Changes in Metabolome and Nutritional Quality of Lycium barbarum Fruits from Three Typical Growing Areas of China as Revealed by Widely Targeted Metabolomics
por: Wang, Yajun, et al.
Publicado: (2020)

Integrated Metabolome and Transcriptome during Fruit Development Reveal Metabolic Differences and Molecular Basis between Lycium barbarum and Lycium ruthenicum
por: Xie, Ziyang, et al.
Publicado: (2023)

Induction, identification and characterization of tetraploidy in Lycium ruthenicum
por: Rao, Shupei, et al.
Publicado: (2019)

Characterization of the complete chloroplast genome of Lycium ruthenicum (Solanaceae)
por: Yisilam, Gulbar, et al.
Publicado: (2018)

Physicochemical and functional properties of Lycium ruthenicum pectin by different extraction methods
por: Wu, Ziyang, et al.
Publicado: (2022)

LbNR-Derived Nitric Oxide Delays Lycium Fruit Coloration by Transcriptionally Modifying Flavonoid Biosynthetic Pathway
por: Li, Gen, et al.
Publicado: (2020)

Impact of Nitrogen Fertilizer Levels on Metabolite Profiling of the Lycium barbarum L. Fruit
por: Shi, Zhigang, et al.
Publicado: (2019)

Protective Effect of Lycium ruthenicum Murr. Against Radiation Injury in Mice
por: Duan, Yabin, et al.
Publicado: (2015)

Lycium ruthenicum Murr. alleviates nonalcoholic fatty liver in mice
por: Lu, Keke, et al.
Publicado: (2020)

Antibacterial effect and mechanism of anthocyanin from Lycium ruthenicum Murr
por: Dong, Yuhe, et al.
Publicado: (2022)

Preventive Effects of Anthocyanins from Lycium ruthenicum Murray in High-Fat Diet-Induced Obese Mice Are Related to the Regulation of Intestinal Microbiota and Inhibition of Pancreatic Lipase Activity
por: Li, Na, et al.
Publicado: (2022)

Comparative analysis of carotenoid accumulation in two goji (Lycium barbarum L. and L. ruthenicum Murr.) fruits
por: Liu, Yongliang, et al.
Publicado: (2014)

Comparative studies on phenolic profiles, antioxidant capacities and carotenoid contents of red goji berry (Lycium barbarum) and black goji berry (Lycium ruthenicum)
por: Islam, Tahidul, et al.
Publicado: (2017)

A Novel Flavonoid Glucoside from the Fruits of Lycium ruthenicun
por: Qi, Jing-Jing, et al.
Publicado: (2018)

Characterization and Evaluation of Antioxidant and Anti-Inflammatory Activities of Flavonoids from the Fruits of Lycium barbarum
por: Yang, Tingting, et al.
Publicado: (2022)

Phylogeography and Population Genetics Analyses Reveal Evolutionary History of the Desert Resource Plant Lycium ruthenicum (Solanaceae)
por: Yisilam, Gulbar, et al.
Publicado: (2022)

A SNP-Based High-Density Genetic Map of Leaf and Fruit Related Quantitative Trait Loci in Wolfberry (Lycium Linn.)
por: Zhao, Jianhua, et al.
Publicado: (2019)

Identification and expression analysis of the WRKY gene family during different developmental stages in Lycium ruthenicum Murr. fruit
por: Tiika, Richard John, et al.
Publicado: (2020)

Transcriptomic analysis of Lycium ruthenicum Murr. during fruit ripening provides insight into structural and regulatory genes in the anthocyanin biosynthetic pathway
por: Ma, Yan-Jun, et al.
Publicado: (2018)

ABA mediates development-dependent anthocyanin biosynthesis and fruit coloration in Lycium plants
por: Li, Gen, et al.
Publicado: (2019)

Ultrasonic extraction of anthocyanins from Lycium ruthenicum Murr. and its antioxidant activity
por: Liu, Zenggen, et al.
Publicado: (2020)

The Ethanolic Extract of Lycium ruthenicum Ameliorates Age-Related Physiological Damage in Mice
por: Cui, Boya, et al.
Publicado: (2023)

Molecular and biochemical investigations of the anti-fatigue effects of tea polyphenols and fruit extracts of Lycium ruthenicum Murr. on mice with exercise-induced fatigue
por: Bi, Yingxin, et al.
Publicado: (2023)

Transcriptomics and Metabolomics Reveal the Critical Genes of Carotenoid Biosynthesis and Color Formation of Goji (Lycium barbarum L.) Fruit Ripening
por: Wei, Feng, et al.
Publicado: (2023)

Effects of Dark Septate Endophytes on the Performance and Soil Microbia of Lycium ruthenicum Under Drought Stress
por: He, Chao, et al.
Publicado: (2022)

A novel micropropagation of Lycium ruthenicum and epigenetic fidelity assessment of three types of micropropagated plants in vitro and ex vitro
por: Gao, Yue, et al.
Publicado: (2021)

Chromosome doubling mediates superior drought tolerance in Lycium ruthenicum via abscisic acid signaling
por: Rao, Shupei, et al.
Publicado: (2020)

Identification and expression analysis of the small auxin-up RNA (SAUR) gene family in Lycium ruthenicum
por: Hu, Jing, et al.
Publicado: (2023)

Proline Metabolism Process and Antioxidant Potential of Lycium ruthenicum Murr. in Response to NaCl Treatments
por: Tiika, Richard John, et al.
Publicado: (2023)

Improved Stability of Blue Colour of Anthocyanins from Lycium ruthenicum Murr. Based on Copigmentation
por: Deng, Kai, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_ptcf8i88nu484jtosnr27b642o