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Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice

The effectiveness of current influenza vaccines is considered suboptimal, and 1 way to improve the vaccines is using adjuvants. However, the current pool of adjuvants used in influenza vaccination is limited due to safety concerns. Aloe vera, or aloe, has been shown to have immunomodulatory function...

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Autores principales: Song, Eun-Jung, Españo, Erica, Nam, Jeong-Hyun, Kim, Jiyeon, Shim, Kyu-Suk, Shin, Eunju, Park, Young In, Lee, Chong-Kil, Kim, Jeong-Ki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Association of Immunologists 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7458799/
https://www.ncbi.nlm.nih.gov/pubmed/32895618
http://dx.doi.org/10.4110/in.2020.20.e31
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author Song, Eun-Jung
Españo, Erica
Nam, Jeong-Hyun
Kim, Jiyeon
Shim, Kyu-Suk
Shin, Eunju
Park, Young In
Lee, Chong-Kil
Kim, Jeong-Ki
author_facet Song, Eun-Jung
Españo, Erica
Nam, Jeong-Hyun
Kim, Jiyeon
Shim, Kyu-Suk
Shin, Eunju
Park, Young In
Lee, Chong-Kil
Kim, Jeong-Ki
author_sort Song, Eun-Jung
collection PubMed
description The effectiveness of current influenza vaccines is considered suboptimal, and 1 way to improve the vaccines is using adjuvants. However, the current pool of adjuvants used in influenza vaccination is limited due to safety concerns. Aloe vera, or aloe, has been shown to have immunomodulatory functions and to be safe for oral intake. In this study, we explored the potential of orally administered processed Aloe vera gel (PAG) as an adjuvant for influenza vaccines in C57BL/6 mice. We first evaluated its adjuvanticity with a split-type pandemic H1N1 (pH1N1) Ag by subjecting the mice to lethal homologous influenza challenge. Oral PAG administration with the pH1N1 Ag increased survival rates in mice to levels similar to those of alum and MF59, which are currently used as adjuvants in influenza vaccine formulations. Similarly, oral PAG administration improved the survival of mice immunized with a commercial trivalent influenza vaccine against lethal homologous and heterologous virus challenge. PAG also increased hemagglutination inhibition and virus neutralization Ab titers against homologous and heterologous influenza strains following immunization with the split-type pH1N1 Ag or the commercial trivalent vaccine. Therefore, this study demonstrates that PAG may potentially be used as an adjuvant for influenza vaccines.
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spelling pubmed-74587992020-09-06 Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice Song, Eun-Jung Españo, Erica Nam, Jeong-Hyun Kim, Jiyeon Shim, Kyu-Suk Shin, Eunju Park, Young In Lee, Chong-Kil Kim, Jeong-Ki Immune Netw Original Article The effectiveness of current influenza vaccines is considered suboptimal, and 1 way to improve the vaccines is using adjuvants. However, the current pool of adjuvants used in influenza vaccination is limited due to safety concerns. Aloe vera, or aloe, has been shown to have immunomodulatory functions and to be safe for oral intake. In this study, we explored the potential of orally administered processed Aloe vera gel (PAG) as an adjuvant for influenza vaccines in C57BL/6 mice. We first evaluated its adjuvanticity with a split-type pandemic H1N1 (pH1N1) Ag by subjecting the mice to lethal homologous influenza challenge. Oral PAG administration with the pH1N1 Ag increased survival rates in mice to levels similar to those of alum and MF59, which are currently used as adjuvants in influenza vaccine formulations. Similarly, oral PAG administration improved the survival of mice immunized with a commercial trivalent influenza vaccine against lethal homologous and heterologous virus challenge. PAG also increased hemagglutination inhibition and virus neutralization Ab titers against homologous and heterologous influenza strains following immunization with the split-type pH1N1 Ag or the commercial trivalent vaccine. Therefore, this study demonstrates that PAG may potentially be used as an adjuvant for influenza vaccines. The Korean Association of Immunologists 2020-07-09 /pmc/articles/PMC7458799/ /pubmed/32895618 http://dx.doi.org/10.4110/in.2020.20.e31 Text en Copyright © 2020. The Korean Association of Immunologists https://creativecommons.org/licenses/by-nc/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Song, Eun-Jung
Españo, Erica
Nam, Jeong-Hyun
Kim, Jiyeon
Shim, Kyu-Suk
Shin, Eunju
Park, Young In
Lee, Chong-Kil
Kim, Jeong-Ki
Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice
title Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice
title_full Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice
title_fullStr Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice
title_full_unstemmed Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice
title_short Adjuvanticity of Processed Aloe vera gel for Influenza Vaccination in Mice
title_sort adjuvanticity of processed aloe vera gel for influenza vaccination in mice
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7458799/
https://www.ncbi.nlm.nih.gov/pubmed/32895618
http://dx.doi.org/10.4110/in.2020.20.e31
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