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Health Literacy and Blood Glucose Level in Transitional Albania

Aim: Our aim was to assess the independent association between blood glucose level and health literacy (HL) adjusting for many socio-demographic characteristics and body mass index (BMI) in an adult population in Albania, a transitional country in the South Eastern Europe. Methods: A cross-sectional...

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Autores principales: Dika, Qamil, Duli, Marsida, Burazeri, Genc, Toci, Dorina, Brand, Helmut, Toci, Ervin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7461777/
https://www.ncbi.nlm.nih.gov/pubmed/33014957
http://dx.doi.org/10.3389/fpubh.2020.00405
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author Dika, Qamil
Duli, Marsida
Burazeri, Genc
Toci, Dorina
Brand, Helmut
Toci, Ervin
author_facet Dika, Qamil
Duli, Marsida
Burazeri, Genc
Toci, Dorina
Brand, Helmut
Toci, Ervin
author_sort Dika, Qamil
collection PubMed
description Aim: Our aim was to assess the independent association between blood glucose level and health literacy (HL) adjusting for many socio-demographic characteristics and body mass index (BMI) in an adult population in Albania, a transitional country in the South Eastern Europe. Methods: A cross-sectional study was carried out in Tirana in 2012–2014 including a population-based sample of 1,154 individuals aged ≥18 years (57% women; mean age: 45.5 ± 16.4 years; response rate: 88.6%). HL was assessed by use of HLS-EU-Q instrument. Blood glucose level was measured in a fasting state by use of rapid finger stick method. Information on socio-demographic characteristics was collected, and BMI was calculated based on measurement of height and weight in all participants. General Linear Model (GLM) and binary logistic regression were used to assess the independent association of blood glucose level and HL adjusting for all socio-demographic factors and BMI. Results: One-third of participants had pre-diabetes (100–125.9 mg/dl) and further 11% had diabetes (≥126 mg/dl) based on the measured blood glucose level. In fully-adjusted GLM, mean blood glucose level was significantly lower among individuals with excellent HL compared with their counterparts with inadequate HL (99.3 vs. 106.0, respectively). Furthermore, the odds for the presence of diabetes in the group of study participants whose HL was “inadequate” were 2.6 times higher (95% CI = 1.3–5.4) compared to those whose HL was “excellent.” Conclusion: We obtained evidence of a strong and significant inverse relationship between measured blood glucose level and HL, independent of many socio-demographic characteristics and measured BMI in a population-based study in a country of the Western Balkans.
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spelling pubmed-74617772020-10-01 Health Literacy and Blood Glucose Level in Transitional Albania Dika, Qamil Duli, Marsida Burazeri, Genc Toci, Dorina Brand, Helmut Toci, Ervin Front Public Health Public Health Aim: Our aim was to assess the independent association between blood glucose level and health literacy (HL) adjusting for many socio-demographic characteristics and body mass index (BMI) in an adult population in Albania, a transitional country in the South Eastern Europe. Methods: A cross-sectional study was carried out in Tirana in 2012–2014 including a population-based sample of 1,154 individuals aged ≥18 years (57% women; mean age: 45.5 ± 16.4 years; response rate: 88.6%). HL was assessed by use of HLS-EU-Q instrument. Blood glucose level was measured in a fasting state by use of rapid finger stick method. Information on socio-demographic characteristics was collected, and BMI was calculated based on measurement of height and weight in all participants. General Linear Model (GLM) and binary logistic regression were used to assess the independent association of blood glucose level and HL adjusting for all socio-demographic factors and BMI. Results: One-third of participants had pre-diabetes (100–125.9 mg/dl) and further 11% had diabetes (≥126 mg/dl) based on the measured blood glucose level. In fully-adjusted GLM, mean blood glucose level was significantly lower among individuals with excellent HL compared with their counterparts with inadequate HL (99.3 vs. 106.0, respectively). Furthermore, the odds for the presence of diabetes in the group of study participants whose HL was “inadequate” were 2.6 times higher (95% CI = 1.3–5.4) compared to those whose HL was “excellent.” Conclusion: We obtained evidence of a strong and significant inverse relationship between measured blood glucose level and HL, independent of many socio-demographic characteristics and measured BMI in a population-based study in a country of the Western Balkans. Frontiers Media S.A. 2020-08-18 /pmc/articles/PMC7461777/ /pubmed/33014957 http://dx.doi.org/10.3389/fpubh.2020.00405 Text en Copyright © 2020 Dika, Duli, Burazeri, Toci, Brand and Toci. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Public Health
Dika, Qamil
Duli, Marsida
Burazeri, Genc
Toci, Dorina
Brand, Helmut
Toci, Ervin
Health Literacy and Blood Glucose Level in Transitional Albania
title Health Literacy and Blood Glucose Level in Transitional Albania
title_full Health Literacy and Blood Glucose Level in Transitional Albania
title_fullStr Health Literacy and Blood Glucose Level in Transitional Albania
title_full_unstemmed Health Literacy and Blood Glucose Level in Transitional Albania
title_short Health Literacy and Blood Glucose Level in Transitional Albania
title_sort health literacy and blood glucose level in transitional albania
topic Public Health
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7461777/
https://www.ncbi.nlm.nih.gov/pubmed/33014957
http://dx.doi.org/10.3389/fpubh.2020.00405
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