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Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis

The present in vitro study evaluated a new drill design to improve the temperature control during the osteotomies for dental implant installation, comparing with two drill designs that use conventional external irrigation. Three blocks of synthetic cortical bone were used for osteotomy procedures. T...

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Autores principales: Gehrke, Sergio Alexandre, Bettach, Raphaél, Cayron, Benoit, Boukhris, Gilles, Dedavid, Berenice Anina, Frutos, Juan Carlos Prados
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464813/
https://www.ncbi.nlm.nih.gov/pubmed/32781502
http://dx.doi.org/10.3390/biology9080208
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author Gehrke, Sergio Alexandre
Bettach, Raphaél
Cayron, Benoit
Boukhris, Gilles
Dedavid, Berenice Anina
Frutos, Juan Carlos Prados
author_facet Gehrke, Sergio Alexandre
Bettach, Raphaél
Cayron, Benoit
Boukhris, Gilles
Dedavid, Berenice Anina
Frutos, Juan Carlos Prados
author_sort Gehrke, Sergio Alexandre
collection PubMed
description The present in vitro study evaluated a new drill design to improve the temperature control during the osteotomies for dental implant installation, comparing with two drill designs that use conventional external irrigation. Three blocks of synthetic cortical bone were used for osteotomy procedures. Three groups were created: control group 1 (Con1), where a conical multiple drill system with a conventional external irrigation system was used; control group 2 (Con2), where a single bur with a conventional external irrigation system was used; and, test group (Test), where the new single bur (turbo drill) with a new irrigation system was used. Twenty osteotomies were made without irrigation and with intense irrigation, for each group. A thermocouple was used to measure the temperature produced during the osteotomies. The measured temperature were: 28.9 ± 1.68 °C for group Con1; 27.5 ± 1.32 °C for group Con2; 26.3 ± 1.28 °C for group Test. Whereas, the measured temperatures with irrigation were: 23.1 ± 1.27 °C for group Con1; 21.7 ± 1.36 °C for group Con2; 19.4 ± 1.29 °C for group Test. The single drill with a new design for improving the irrigation and temperature control, in comparison with the drill designs with conventional external irrigation.
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spelling pubmed-74648132020-09-04 Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis Gehrke, Sergio Alexandre Bettach, Raphaél Cayron, Benoit Boukhris, Gilles Dedavid, Berenice Anina Frutos, Juan Carlos Prados Biology (Basel) Article The present in vitro study evaluated a new drill design to improve the temperature control during the osteotomies for dental implant installation, comparing with two drill designs that use conventional external irrigation. Three blocks of synthetic cortical bone were used for osteotomy procedures. Three groups were created: control group 1 (Con1), where a conical multiple drill system with a conventional external irrigation system was used; control group 2 (Con2), where a single bur with a conventional external irrigation system was used; and, test group (Test), where the new single bur (turbo drill) with a new irrigation system was used. Twenty osteotomies were made without irrigation and with intense irrigation, for each group. A thermocouple was used to measure the temperature produced during the osteotomies. The measured temperature were: 28.9 ± 1.68 °C for group Con1; 27.5 ± 1.32 °C for group Con2; 26.3 ± 1.28 °C for group Test. Whereas, the measured temperatures with irrigation were: 23.1 ± 1.27 °C for group Con1; 21.7 ± 1.36 °C for group Con2; 19.4 ± 1.29 °C for group Test. The single drill with a new design for improving the irrigation and temperature control, in comparison with the drill designs with conventional external irrigation. MDPI 2020-08-06 /pmc/articles/PMC7464813/ /pubmed/32781502 http://dx.doi.org/10.3390/biology9080208 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Gehrke, Sergio Alexandre
Bettach, Raphaél
Cayron, Benoit
Boukhris, Gilles
Dedavid, Berenice Anina
Frutos, Juan Carlos Prados
Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis
title Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis
title_full Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis
title_fullStr Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis
title_full_unstemmed Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis
title_short Development of a New Drill Design to Improve the Temperature Control during the Osteotomy for Dental Implants: A Comparative In Vitro Analysis
title_sort development of a new drill design to improve the temperature control during the osteotomy for dental implants: a comparative in vitro analysis
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464813/
https://www.ncbi.nlm.nih.gov/pubmed/32781502
http://dx.doi.org/10.3390/biology9080208
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