Characterization of Anti-Inflammatory and Antioxidant Constituents from Scutellaria baicalensis Using LC-MS Coupled with a Bioassay Method

An effective and previously demonstrated screening method for active constituents in natural products using LC-MS coupled with a bioassay was reported in our earlier studies. With this, the current investigation attempted to identify bioactive constituents of Scutellaria baicalensis through LC-MS co...

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Detalles Bibliográficos
Autores principales: Han, Yoo Kyong, Kim, Hyunwoo, Shin, Hyeji, Song, Jiyeon, Lee, Mi Kyeong, Park, Byoungduck, Lee, Ki Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464942/
https://www.ncbi.nlm.nih.gov/pubmed/32784835
http://dx.doi.org/10.3390/molecules25163617

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7464942/
https://www.ncbi.nlm.nih.gov/pubmed/32784835
http://dx.doi.org/10.3390/molecules25163617

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