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Preparation of Antimicrobial Fibres from the EVOH/EPC Blend Containing Silver Nanoparticles

The article presents a new fabrication method for bioactive fibres with a microporous structure of ethylene–vinyl alcohol copolymers (EVOH)/ethylene−propylene copolymer (EPC) blends. The experimental work carried out resulted in obtaining EVOH/EPC polymer blends fibres with the addition of glycerol...

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Detalles Bibliográficos
Autores principales: Biniaś, Dorota, Biniaś, Włodzimierz, Machnicka, Alicja, Hanus, Monika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7465480/
https://www.ncbi.nlm.nih.gov/pubmed/32824082
http://dx.doi.org/10.3390/polym12081827
Descripción
Sumario:The article presents a new fabrication method for bioactive fibres with a microporous structure of ethylene–vinyl alcohol copolymers (EVOH)/ethylene−propylene copolymer (EPC) blends. The experimental work carried out resulted in obtaining EVOH/EPC polymer blends fibres with the addition of glycerol and sodium stearate. Different concentrations of glycerol (38%, 32%) and sodium stearate (2%, 8%) were used to prepare the fibres. The purpose of using different concentrations of stearate and glycerol was to evaluate the effect of additives on the structure and properties of the fibres. A significant influence of the additives used on the morphological structure of the fibres was found. The resulting fibres were modified with an AgNO(3) solution and reduced to silver nanoparticles (AgNPs), to give the fibres bioactive properties. The fibres obtained with the addition of 8% stearate have a more developed surface, which may influence the amount of adsorbed silver particles inside the fibre. However, the durability of depositing silver particles after multiple washes has not been tested. Three types of microorganisms were selected to assess the microbiological activity of the obtained fibres, i.e., Gram-positive Staphylococcus aureus and Gram-negative Pseudomonas aeruginosa and Escherichia coli. The fibres have antibacterial activity against gram positive and negative bacteria. The largest inhibition zones were obtained for gram-positive bacteria Staphylococcus aureus, ranging from 3 to 10 mm depending on the concentration of AgNPs. The morphology of the blends fibres was characterized by scanning electron microscopy (SEM) and optical microscopy (OM). The occurrence of elemental silver was analysed by energy dispersive spectroscopy (EDS) analysis. The changes of the polymer structure chemistry are studied by Fourier transform infrared spectroscopy (FTIR).