Cargando…

Tumorous Stem Development of Brassica Juncea: A Complex Regulatory Network of Stem Formation and Identification of Key Genes in Glucosinolate Biosynthesis

Stem mustard is a stem variety of mustard, an important Brassica vegetable. The formation and development of the tumorous stem, which is the key organ for the direct yield and quality, is a complex biological process involving morphogenesis, material accumulation and gene regulation. In this study,...

Descripción completa

Detalles Bibliográficos
Autores principales:	Li, Mengyao, Xie, Fangjie, Li, Jie, Sun, Bo, Luo, Ya, Zhang, Yong, Chen, Qing, Wang, Yan, Zhang, Fen, Zhang, Yunting, Lin, Yuanxiu, Wang, Xiaorong, Tang, Haoru
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7466272/ https://www.ncbi.nlm.nih.gov/pubmed/32784853 http://dx.doi.org/10.3390/plants9081006

Ejemplares similares

Identification of the GRAS gene family in the Brassica juncea genome provides insight into its role in stem swelling in stem mustard
por: Li, Mengyao, et al.
Publicado: (2019)

Variations in the glucosinolates of the individual edible parts of three stem mustards (Brassica juncea)
por: Sun, Bo, et al.
Publicado: (2019)

Sucrose synthase gene family in Brassica juncea: genomic organization, evolutionary comparisons, and expression regulation
por: Li, Mengyao, et al.
Publicado: (2021)

Genome survey sequencing provides clues into glucosinolate biosynthesis and flowering pathway evolution in allotetrapolyploid Brassica juncea
por: Yang, Jinghua, et al.
Publicado: (2014)

Identification and in vitro enzymatic activity analysis of the AOP2 gene family associated with glucosinolate biosynthesis in Tumorous stem mustard (Brassica juncea var. tumida)
por: Chen, Bing, et al.
Publicado: (2023)

Genomic signatures of vegetable and oilseed allopolyploid Brassica juncea and genetic loci controlling the accumulation of glucosinolates
por: Yang, Jinghua, et al.
Publicado: (2021)

Genome-wide identification and analysis of terpene synthase (TPS) genes in celery reveals their regulatory roles in terpenoid biosynthesis
por: Li, Mengyao, et al.
Publicado: (2022)

A Transcriptomic Analysis Reveals Diverse Regulatory Networks That Respond to Cold Stress in Strawberry (Fragaria×ananassa)
por: Zhang, Yong, et al.
Publicado: (2019)

Glucosinolates Extracts from Brassica juncea Ameliorate HFD-Induced Non-Alcoholic Steatohepatitis
por: Sheu, Ming-Jen, et al.
Publicado: (2023)

Atmospheric H(2)S and SO(2) as sulfur source for Brassica juncea and Brassica rapa: impact on the glucosinolate composition
por: Aghajanzadeh, Tahereh, et al.
Publicado: (2015)

Expression Analysis of XTH in Stem Swelling of Stem Mustard and Selection of Reference Genes
por: Li, Mengyao, et al.
Publicado: (2020)

A novel R2R3‐MYB transcription factor FaMYB5 positively regulates anthocyanin and proanthocyanidin biosynthesis in cultivated strawberries (Fragaria × ananassa)
por: Jiang, Leiyu, et al.
Publicado: (2023)

Joint Transcriptomic and Metabolomic Analysis Reveals Differential Flavonoid Biosynthesis in a High-Flavonoid Strawberry Mutant
por: Lin, Yuanxiu, et al.
Publicado: (2022)

Exploring the basis of 2-propenyl and 3-butenyl glucosinolate synthesis by QTL mapping and RNA-sequencing in Brassica juncea
por: Khattak, Aimal Nawaz, et al.
Publicado: (2019)

Transcriptomic Analysis and the Effect of Maturity Stage on Fruit Quality Reveal the Importance of the L-Galactose Pathway in the Ascorbate Biosynthesis of Hardy Kiwifruit (Actinidia arguta)
por: Lei, Diya, et al.
Publicado: (2022)

FaMYB5 Interacts with FaBBX24 to Regulate Anthocyanin and Proanthocyanidin Biosynthesis in Strawberry (Fragaria × ananassa)
por: Zhang, Lianxi, et al.
Publicado: (2023)

Alterations of Phenylpropanoid Biosynthesis Lead to the Natural Formation of Pinkish-Skinned and White-Fleshed Strawberry (Fragaria × ananassa)
por: Jiang, Leiyu, et al.
Publicado: (2022)

Extra‐large G‐proteins influence plant response to Sclerotinia sclerotiorum by regulating glucosinolate metabolism in Brassica juncea
por: Tiwari, Ruchi, et al.
Publicado: (2021)

Genome-Wide Association Reveals Trait Loci for Seed Glucosinolate Accumulation in Indian Mustard (Brassica juncea L.)
por: Tandayu, Erwin, et al.
Publicado: (2022)

Expanding the genetic variation of Brassica juncea by introgression of the Brassica rapa genome
por: Zhang, Li, et al.
Publicado: (2022)

Identification of Anthocyanins-Related Glutathione S-Transferase (GST) Genes in the Genome of Cultivated Strawberry (Fragaria × ananassa)
por: Lin, Yuanxiu, et al.
Publicado: (2020)

Heritable variation and small RNAs in the progeny of chimeras of Brassica juncea and Brassica oleracea
por: Li, Junxing, et al.
Publicado: (2013)

Combined Analysis of the Metabolome and Transcriptome to Explore Heat Stress Responses and Adaptation Mechanisms in Celery (Apium graveolens L.)
por: Li, Mengyao, et al.
Publicado: (2022)

Regulatory Network of Secondary Metabolism in Brassica rapa: Insight into the Glucosinolate Pathway
por: Pino Del Carpio, Dunia, et al.
Publicado: (2014)

Proanthocyanidins Delay Fruit Coloring and Softening by Repressing Related Gene Expression during Strawberry (Fragaria × ananassa Duch.) Ripening
por: Lin, Yuanxiu, et al.
Publicado: (2023)

Four genes encoding MYB28, a major transcriptional regulator of the aliphatic glucosinolate pathway, are differentially expressed in the allopolyploid Brassica juncea
por: Augustine, Rehna, et al.
Publicado: (2013)

Seed glucosinolate yield is maximized by higher rates of sulfur nutrition than required for seed yield in condiment mustard (Brassica juncea L.)
por: Borpatragohain, Priyakshee, et al.
Publicado: (2019)

Genome-wide identification and expression profiling reveal the regulatory role of U-box E3 ubiquitin ligase genes in strawberry fruit ripening and abiotic stresses resistance
por: Jiang, Leiyu, et al.
Publicado: (2023)

De Novo Transcriptome of Brassica juncea Seed Coat and Identification of Genes for the Biosynthesis of Flavonoids
por: Liu, Xianjun, et al.
Publicado: (2013)

Identification of the Cytosolic Glucose-6-Phosphate Dehydrogenase Gene from Strawberry Involved in Cold Stress Response
por: Zhang, Yunting, et al.
Publicado: (2020)

Transcriptomic Complexity in Strawberry Fruit Development and Maturation Revealed by Nanopore Sequencing
por: Chen, Qing, et al.
Publicado: (2022)

Transcriptomics profiling of Indian mustard (Brassica juncea) under arsenate stress identifies key candidate genes and regulatory pathways
por: Srivastava, Sudhakar, et al.
Publicado: (2015)

Importance of FaWRKY71 in Strawberry (Fragaria × ananassa) Fruit Ripening
por: Yue, Maolan, et al.
Publicado: (2022)

Regulation of flavonoids in strawberry fruits by FaMYB5/FaMYB10 dominated MYB-bHLH-WD40 ternary complexes
por: Yue, Maolan, et al.
Publicado: (2023)

Resynthesis of Brassica juncea for resistance to Plasmodiophora brassicae pathotype 3
por: Hasan, Muhammad Jakir, et al.
Publicado: (2018)

Genomic insights into the origin, domestication and diversification of Brassica juncea
por: Kang, Lei, et al.
Publicado: (2021)

Characterization and regulation mechanism analysis of ubiquitin-conjugating family genes in strawberry reveals a potential role in fruit ripening
por: Li, Mengyao, et al.
Publicado: (2022)

Melatonin Treatment Delays Senescence and Maintains the Postharvest Quality of Baby Mustard (Brassica juncea var. gemmifera)
por: Di, Hongmei, et al.
Publicado: (2022)

Both Biosynthesis and Transport Are Involved in Glucosinolate Accumulation During Root-Herbivory in Brassica rapa
por: Touw, Axel J., et al.
Publicado: (2020)

Comprehensive analysis of HSF genes from celery (Apium graveolens L.) and functional characterization of AgHSFa6-1 in response to heat stress
por: Li, Mengyao, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_oucse0nd5gsgm73uqc76fpc0tt