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H(2)S Regulation of Metabolism in Cucumber in Response to Salt-Stress Through Transcriptome and Proteome Analysis
In a previous study, we found that H(2)S alleviates salinity stress in cucumber by maintaining the Na(+)/K(+) balance and by regulating H(2)S metabolism and the oxidative stress response. However, little is known about the molecular mechanisms behind H(2)S-regulated salt-stress tolerance in cucumber...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7466724/ https://www.ncbi.nlm.nih.gov/pubmed/32973842 http://dx.doi.org/10.3389/fpls.2020.01283 |