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Fruit and Vegetable Consumption is Protective from Short Sleep and Poor Sleep Quality Among University Students from 28 Countries
INTRODUCTION: The aim of the study was to investigate the association between fruit and vegetable (FV) consumption and sleep duration and sleep quality in university students. METHODS: Using a cross-sectional study design, 21,027 university students with a median age of 20 years from 28 countries re...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Dove
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7467659/ https://www.ncbi.nlm.nih.gov/pubmed/32943964 http://dx.doi.org/10.2147/NSS.S263922 |