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Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect

[Image: see text] The molecular structure of dense homogeneous fluid water–methane mixtures has been determined for the first time using high-pressure neutron-scattering techniques at 1.7 and 2.2 GPa. A mixed state with a fully H-bonded water network is revealed. The hydration shell of the methane m...

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Autores principales: Pruteanu, Ciprian G., Naden Robinson, Victor, Ansari, Narjes, Hassanali, Ali, Scandolo, Sandro, Loveday, John S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2020
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7467747/
https://www.ncbi.nlm.nih.gov/pubmed/32496780
http://dx.doi.org/10.1021/acs.jpclett.0c01410
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author Pruteanu, Ciprian G.
Naden Robinson, Victor
Ansari, Narjes
Hassanali, Ali
Scandolo, Sandro
Loveday, John S.
author_facet Pruteanu, Ciprian G.
Naden Robinson, Victor
Ansari, Narjes
Hassanali, Ali
Scandolo, Sandro
Loveday, John S.
author_sort Pruteanu, Ciprian G.
collection PubMed
description [Image: see text] The molecular structure of dense homogeneous fluid water–methane mixtures has been determined for the first time using high-pressure neutron-scattering techniques at 1.7 and 2.2 GPa. A mixed state with a fully H-bonded water network is revealed. The hydration shell of the methane molecules is, however, revealed to be pressure-dependent with an increase in the water coordination between 1.7 and 2.2 GPa. In parallel, ab initio molecular dynamics simulations have been performed to provide insight into the microscopic mechanisms associated with the phenomenon of mixing. These calculations reproduce the observed phase change from phase separation to mixing with increasing pressure. The calculations also reproduce the experimentally observed structural properties. Unexpectedly, the simulations show mixing is accompanied by a subtle enhancement of the polarization of methane. Our results highlight the key role played by fine electronic effects on miscibility and the need to readjust our fundamental understanding of hydrophobicity to account for these.
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spelling pubmed-74677472020-09-03 Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect Pruteanu, Ciprian G. Naden Robinson, Victor Ansari, Narjes Hassanali, Ali Scandolo, Sandro Loveday, John S. J Phys Chem Lett [Image: see text] The molecular structure of dense homogeneous fluid water–methane mixtures has been determined for the first time using high-pressure neutron-scattering techniques at 1.7 and 2.2 GPa. A mixed state with a fully H-bonded water network is revealed. The hydration shell of the methane molecules is, however, revealed to be pressure-dependent with an increase in the water coordination between 1.7 and 2.2 GPa. In parallel, ab initio molecular dynamics simulations have been performed to provide insight into the microscopic mechanisms associated with the phenomenon of mixing. These calculations reproduce the observed phase change from phase separation to mixing with increasing pressure. The calculations also reproduce the experimentally observed structural properties. Unexpectedly, the simulations show mixing is accompanied by a subtle enhancement of the polarization of methane. Our results highlight the key role played by fine electronic effects on miscibility and the need to readjust our fundamental understanding of hydrophobicity to account for these. American Chemical Society 2020-06-04 2020-06-18 /pmc/articles/PMC7467747/ /pubmed/32496780 http://dx.doi.org/10.1021/acs.jpclett.0c01410 Text en Copyright © 2020 American Chemical Society This is an open access article published under a Creative Commons Attribution (CC-BY) License (http://pubs.acs.org/page/policy/authorchoice_ccby_termsofuse.html) , which permits unrestricted use, distribution and reproduction in any medium, provided the author and source are cited.
spellingShingle Pruteanu, Ciprian G.
Naden Robinson, Victor
Ansari, Narjes
Hassanali, Ali
Scandolo, Sandro
Loveday, John S.
Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect
title Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect
title_full Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect
title_fullStr Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect
title_full_unstemmed Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect
title_short Squeezing Oil into Water under Pressure: Inverting the Hydrophobic Effect
title_sort squeezing oil into water under pressure: inverting the hydrophobic effect
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7467747/
https://www.ncbi.nlm.nih.gov/pubmed/32496780
http://dx.doi.org/10.1021/acs.jpclett.0c01410
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