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Association between the Phytochemical Index and Lower Prevalence of Obesity/Abdominal Obesity in Korean Adults
The relatively high levels of vegetable consumption have highlighted the need to examine the association between phytochemical intake and disease prevention. We examined the association between the phytochemical index (PI) and obesity/abdominal obesity among Korean adults. We analyzed the data of 57...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7468740/ https://www.ncbi.nlm.nih.gov/pubmed/32752111 http://dx.doi.org/10.3390/nu12082312 |