Gut mycobiome and its interaction with diet, gut bacteria and alzheimer's disease markers in subjects with mild cognitive impairment: A pilot study

BACKGROUND: Recently, we reported that patients with mild cognitive impairment (MCI) harbor specific signature of bacteria in their gut and that a modified Mediterranean ketogenic diet (MMKD) improves Alzheimer's disease (AD) markers in cerebrospinal fluid (CSF) and the signatures of gut bacter...

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Detalles Bibliográficos
Autores principales: Nagpal, Ravinder, Neth, Bryan J., Wang, Shaohua, Mishra, Sidharth P., Craft, Suzanne, Yadav, Hariom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Research paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7475073/
https://www.ncbi.nlm.nih.gov/pubmed/32861197
http://dx.doi.org/10.1016/j.ebiom.2020.102950

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7475073/
https://www.ncbi.nlm.nih.gov/pubmed/32861197
http://dx.doi.org/10.1016/j.ebiom.2020.102950

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