MRP Transporters and Low Phytic Acid Mutants in Major Crops: Main Pleiotropic Effects and Future Perspectives

Phytic acid (PA) represents the major storage form of seed phosphate (P). During seed maturation, it accumulates as phytate salts chelating various mineral cations, therefore reducing their bioavailability. During germination, phytase dephosphorylates PA releasing both P and cations which in turn ca...

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Detalles Bibliográficos
Autores principales: Colombo, Federico, Paolo, Dario, Cominelli, Eleonora, Sparvoli, Francesca, Nielsen, Erik, Pilu, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7481554/
https://www.ncbi.nlm.nih.gov/pubmed/32973854
http://dx.doi.org/10.3389/fpls.2020.01301

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7481554/
https://www.ncbi.nlm.nih.gov/pubmed/32973854
http://dx.doi.org/10.3389/fpls.2020.01301

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