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An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial

BACKGROUND: Despite the enormous investment governments allocate to fight obesity, its worldwide prevalence is still on the rise. Moreover, the majority of the programs implemented are still targeting adults struggling with overweightness and focusing on transmitting knowledge about food. However, r...

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Autores principales: Magalhães, Paula, Silva, Cátia, Pereira, Beatriz, Figueiredo, Gabriela, Guimarães, Ana, Pereira, Armanda, Rosário, Pedro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7489213/
https://www.ncbi.nlm.nih.gov/pubmed/32928277
http://dx.doi.org/10.1186/s13063-020-04685-5
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author Magalhães, Paula
Silva, Cátia
Pereira, Beatriz
Figueiredo, Gabriela
Guimarães, Ana
Pereira, Armanda
Rosário, Pedro
author_facet Magalhães, Paula
Silva, Cátia
Pereira, Beatriz
Figueiredo, Gabriela
Guimarães, Ana
Pereira, Armanda
Rosário, Pedro
author_sort Magalhães, Paula
collection PubMed
description BACKGROUND: Despite the enormous investment governments allocate to fight obesity, its worldwide prevalence is still on the rise. Moreover, the majority of the programs implemented are still targeting adults struggling with overweightness and focusing on transmitting knowledge about food. However, research shows that obesity prevention is more efficacious and cheaper, and beliefs about healthy eating have a stronger influence on eating behavior than declarative knowledge about food. In fact, knowledge about healthy eating only influences weight status when combined with self-regulation competences. Thus, the main goal of the current project is to develop and evaluate the efficacy of an online preventive intervention program, the HEP-S. This program is designed to promote and develop a set of transversal skills and strategies, related to self-regulation, on the healthy eating domain among school-aged children. METHODS: A three-armed randomized controlled trial will be conducted in several schools in Portugal. It will include a standard control group, with no intervention; an online intervention group, with the program for 20 weeks; and an enhanced online intervention group, with the program for 20 weeks embedded with gamification strategies throughout the program. Per research group, 40 groups of about 15 children each will be recruited and measured at five different time points. The three research groups will complete the same assessment protocol at the same timings (baseline, post-intervention, and 3, 6, and 9 months’ follow-ups). The assessment protocol will include anthropometric and psychological measures. The primary outcome measures will be the development of self-regulation skills for healthy eating over time, the development of self-efficacy attitudes, knowledge about healthy eating over time, and others. The secondary outcome measures will include the effect of gamification strategies, engagement, and satisfaction with the program, among others. The program will comprise the following: (i) a weekly group synchronous videoconference session with a trained educational psychologist serving as a mediator and (ii) a weekly parental involvement activity. Narratives, or story-tools, embedded with self-regulation strategies are at the core of the intervention. DISCUSSION: The program may play an important role in preventing risky and unhealthy eating behaviors by focusing on the development of self-regulation skills and strategies among elementary school children. TRIAL REGISTRATION: ClinicalTrials.gov NCT04099498. Registered on 23 September 2019.
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spelling pubmed-74892132020-09-16 An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial Magalhães, Paula Silva, Cátia Pereira, Beatriz Figueiredo, Gabriela Guimarães, Ana Pereira, Armanda Rosário, Pedro Trials Study Protocol BACKGROUND: Despite the enormous investment governments allocate to fight obesity, its worldwide prevalence is still on the rise. Moreover, the majority of the programs implemented are still targeting adults struggling with overweightness and focusing on transmitting knowledge about food. However, research shows that obesity prevention is more efficacious and cheaper, and beliefs about healthy eating have a stronger influence on eating behavior than declarative knowledge about food. In fact, knowledge about healthy eating only influences weight status when combined with self-regulation competences. Thus, the main goal of the current project is to develop and evaluate the efficacy of an online preventive intervention program, the HEP-S. This program is designed to promote and develop a set of transversal skills and strategies, related to self-regulation, on the healthy eating domain among school-aged children. METHODS: A three-armed randomized controlled trial will be conducted in several schools in Portugal. It will include a standard control group, with no intervention; an online intervention group, with the program for 20 weeks; and an enhanced online intervention group, with the program for 20 weeks embedded with gamification strategies throughout the program. Per research group, 40 groups of about 15 children each will be recruited and measured at five different time points. The three research groups will complete the same assessment protocol at the same timings (baseline, post-intervention, and 3, 6, and 9 months’ follow-ups). The assessment protocol will include anthropometric and psychological measures. The primary outcome measures will be the development of self-regulation skills for healthy eating over time, the development of self-efficacy attitudes, knowledge about healthy eating over time, and others. The secondary outcome measures will include the effect of gamification strategies, engagement, and satisfaction with the program, among others. The program will comprise the following: (i) a weekly group synchronous videoconference session with a trained educational psychologist serving as a mediator and (ii) a weekly parental involvement activity. Narratives, or story-tools, embedded with self-regulation strategies are at the core of the intervention. DISCUSSION: The program may play an important role in preventing risky and unhealthy eating behaviors by focusing on the development of self-regulation skills and strategies among elementary school children. TRIAL REGISTRATION: ClinicalTrials.gov NCT04099498. Registered on 23 September 2019. BioMed Central 2020-09-14 /pmc/articles/PMC7489213/ /pubmed/32928277 http://dx.doi.org/10.1186/s13063-020-04685-5 Text en © The Author(s) 2020 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Study Protocol
Magalhães, Paula
Silva, Cátia
Pereira, Beatriz
Figueiredo, Gabriela
Guimarães, Ana
Pereira, Armanda
Rosário, Pedro
An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
title An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
title_full An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
title_fullStr An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
title_full_unstemmed An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
title_short An online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
title_sort online-based intervention to promote healthy eating through self-regulation among children: study protocol for a randomized controlled trial
topic Study Protocol
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7489213/
https://www.ncbi.nlm.nih.gov/pubmed/32928277
http://dx.doi.org/10.1186/s13063-020-04685-5
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