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Development of screening methods for functional characterization of UGTs from Stevia rebaudiana

Glycosylation is a key modification that contributes to determine bioactivity and bioavailability of plant natural products, including that of terpenoids and steviol glycosides (SVglys). It is mediated by uridine-diphosphate glycosyltransferases (UGTs), that achieve their activity by transferring su...

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Autores principales: Petit, Eva, Berger, Monique, Camborde, Laurent, Vallejo, Veronica, Daydé, Jean, Jacques, Alban
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7493886/
https://www.ncbi.nlm.nih.gov/pubmed/32934264
http://dx.doi.org/10.1038/s41598-020-71746-9
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author Petit, Eva
Berger, Monique
Camborde, Laurent
Vallejo, Veronica
Daydé, Jean
Jacques, Alban
author_facet Petit, Eva
Berger, Monique
Camborde, Laurent
Vallejo, Veronica
Daydé, Jean
Jacques, Alban
author_sort Petit, Eva
collection PubMed
description Glycosylation is a key modification that contributes to determine bioactivity and bioavailability of plant natural products, including that of terpenoids and steviol glycosides (SVglys). It is mediated by uridine-diphosphate glycosyltransferases (UGTs), that achieve their activity by transferring sugars on small molecules. Thus, the diversity of SVglys is due to the number, the position and the nature of glycosylations on the hydroxyl groups in C-13 and C-19 of steviol. Despite the intense sweetener property of SVglys and the numerous studies conducted, the SVglys biosynthetic pathway remains largely unknown. More than 60 SVglys and 68 putative UGTs have been identified in Stevia rebaudiana. This study aims to provide methods to characterize UGTs putatively involved in SVglys biosynthesis. After agroinfiltration-based transient gene expression in Nicotiana benthamiana, functionality of the recombinant UGT can be tested simply and directly in plants expressing it or from a crude extract. The combined use of binary vectors from pGWBs series to produce expression vectors containing the stevia's UGT, enables functionality testing with many substrates as well as other applications for further analysis, including subcellular localization.
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spelling pubmed-74938862020-09-16 Development of screening methods for functional characterization of UGTs from Stevia rebaudiana Petit, Eva Berger, Monique Camborde, Laurent Vallejo, Veronica Daydé, Jean Jacques, Alban Sci Rep Article Glycosylation is a key modification that contributes to determine bioactivity and bioavailability of plant natural products, including that of terpenoids and steviol glycosides (SVglys). It is mediated by uridine-diphosphate glycosyltransferases (UGTs), that achieve their activity by transferring sugars on small molecules. Thus, the diversity of SVglys is due to the number, the position and the nature of glycosylations on the hydroxyl groups in C-13 and C-19 of steviol. Despite the intense sweetener property of SVglys and the numerous studies conducted, the SVglys biosynthetic pathway remains largely unknown. More than 60 SVglys and 68 putative UGTs have been identified in Stevia rebaudiana. This study aims to provide methods to characterize UGTs putatively involved in SVglys biosynthesis. After agroinfiltration-based transient gene expression in Nicotiana benthamiana, functionality of the recombinant UGT can be tested simply and directly in plants expressing it or from a crude extract. The combined use of binary vectors from pGWBs series to produce expression vectors containing the stevia's UGT, enables functionality testing with many substrates as well as other applications for further analysis, including subcellular localization. Nature Publishing Group UK 2020-09-15 /pmc/articles/PMC7493886/ /pubmed/32934264 http://dx.doi.org/10.1038/s41598-020-71746-9 Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Petit, Eva
Berger, Monique
Camborde, Laurent
Vallejo, Veronica
Daydé, Jean
Jacques, Alban
Development of screening methods for functional characterization of UGTs from Stevia rebaudiana
title Development of screening methods for functional characterization of UGTs from Stevia rebaudiana
title_full Development of screening methods for functional characterization of UGTs from Stevia rebaudiana
title_fullStr Development of screening methods for functional characterization of UGTs from Stevia rebaudiana
title_full_unstemmed Development of screening methods for functional characterization of UGTs from Stevia rebaudiana
title_short Development of screening methods for functional characterization of UGTs from Stevia rebaudiana
title_sort development of screening methods for functional characterization of ugts from stevia rebaudiana
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7493886/
https://www.ncbi.nlm.nih.gov/pubmed/32934264
http://dx.doi.org/10.1038/s41598-020-71746-9
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