DoRWA3 from Dendrobium officinale Plays an Essential Role in Acetylation of Polysaccharides

The acetylation or deacetylation of polysaccharides can influence their physical properties and biological activities. One main constituent of the edible medicinal orchid, Dendrobium officinale, is water-soluble polysaccharides (WSPs) with substituted O-acetyl groups. Both O-acetyl groups and WSPs s...

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Detalles Bibliográficos
Autores principales: Si, Can, Teixeira da Silva, Jaime A., He, Chunmei, Yu, Zhenming, Zhao, Conghui, Wang, Haobin, Zhang, Mingze, Duan, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7503274/
https://www.ncbi.nlm.nih.gov/pubmed/32872385
http://dx.doi.org/10.3390/ijms21176250

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7503274/
https://www.ncbi.nlm.nih.gov/pubmed/32872385
http://dx.doi.org/10.3390/ijms21176250

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