Cargando…
Rural SNAP Participants and Food Insecurity: How Can Communities Leverage Resources to Meet the Growing Food Insecurity Status of Rural and Low-Income Residents?
The burden of obesity disproportionately influences poor health outcomes in rural communities in the United States. Various social and environmental factors contribute to inadequate food access and availability in rural areas, influencing dietary intakes and food insecurity rates. This study aims to...
Autores principales: | DeWitt, Emily, Gillespie, Rachel, Norman-Burgdolf, Heather, Cardarelli, Kathryn M., Slone, Stacey, Gustafson, Alison |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7504289/ https://www.ncbi.nlm.nih.gov/pubmed/32825144 http://dx.doi.org/10.3390/ijerph17176037 |
Ejemplares similares
-
Exploring Food-Based Cultural Practices to Address Food Insecurity in Rural Appalachia
por: Batey, Lauren, et al.
Publicado: (2023) -
Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia
por: Cardarelli, Kathryn M., et al.
Publicado: (2021) -
Sugar-sweetened beverage consumption among adults in rural Appalachia
por: Norman-Burgdolf, Heather, et al.
Publicado: (2021) -
Impact of community-driven interventions on dietary and physical activity outcomes among a cohort of adults in a rural Appalachian county in Eastern Kentucky, 2019–2022
por: Norman-Burgdolf, Heather, et al.
Publicado: (2023) -
SNAP timing and food insecurity
por: Gregory, Christian A., et al.
Publicado: (2021)