Cargando…

Krill Oil Attenuates Cognitive Impairment by the Regulation of Oxidative Stress and Neuronal Apoptosis in an Amyloid β-Induced Alzheimer’s Disease Mouse Model

In the present study, we investigated the cognitive improvement effects and its mechanisms of krill oil (KO) in Aβ(25–35)-induced Alzheimer’s disease (AD) mouse model. The Aβ(25–35)-injected AD mouse showed memory and cognitive impairment in the behavior tests. However, the administration of KO impr...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kim, Ji Hyun, Meng, Hui Wen, He, Mei Tong, Choi, Ji Myung, Lee, Dongjun, Cho, Eun Ju
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7504506/ https://www.ncbi.nlm.nih.gov/pubmed/32872354 http://dx.doi.org/10.3390/molecules25173942

Ejemplares similares

Antarctic Krill Oil Diet Protects against Lipopolysaccharide-Induced Oxidative Stress, Neuroinflammation and Cognitive Impairment
por: Choi, Ji Yeon, et al.
Publicado: (2017)

Butterbur Leaves Attenuate Memory Impairment and Neuronal Cell Damage in Amyloid Beta-Induced Alzheimer’s Disease Models
por: Kim, Namkwon, et al.
Publicado: (2018)

Krill oil attenuates left ventricular dilatation after myocardial infarction in rats
por: Fosshaug, Linn E, et al.
Publicado: (2011)

Cirsium japonicum var. Maackii Improves Cognitive Impairment under Amyloid Beta(25-35)-Induced Alzheimer's Disease Model
por: Pang, Qi Qi, et al.
Publicado: (2022)

A reexamination of krill oil bioavailability studies
por: Salem, Norman, et al.
Publicado: (2014)

Supplementation of krill oil with high phospholipid content increases sum of EPA and DHA in erythrocytes compared with low phospholipid krill oil
por: Ramprasath, V. R., et al.
Publicado: (2015)

Krill oil extract suppresses cell growth and induces apoptosis of human colorectal cancer cells
por: Jayathilake, Abilasha Gayani, et al.
Publicado: (2016)

Differential Effects of Krill Oil and Fish Oil on the Hepatic Transcriptome in Mice
por: Burri, Lena, et al.
Publicado: (2011)

Commentary on a trial comparing krill oil versus fish oil
por: Nichols, Peter D, et al.
Publicado: (2014)

Comparison of bioavailability of krill oil versus fish oil and health effect
por: Ulven, Stine M, et al.
Publicado: (2015)

Absorption rate of krill oil and fish oil in blood and brain of rats
por: Ahn, So Hyun, et al.
Publicado: (2018)

Oral Administration of Gintonin Attenuates Cholinergic Impairments by Scopolamine, Amyloid-β Protein, and Mouse Model of Alzheimer’s Disease
por: Kim, Hyeon-Joong, et al.
Publicado: (2015)

Preparation and Characterization of Microemulsions Based on Antarctic Krill Oil
por: Zhao, Jiawen, et al.
Publicado: (2020)

Protective effects of Populus tomentiglandulosa against cognitive impairment by regulating oxidative stress in an amyloid beta(25–35)-induced Alzheimer's disease mouse model
por: Kwon, Yu Ri, et al.
Publicado: (2022)

Bioavailability of fatty acids from krill oil, krill meal and fish oil in healthy subjects–a randomized, single-dose, cross-over trial
por: Köhler, Anton, et al.
Publicado: (2015)

Response to commentary on a trial comparing krill oil versus fish oil
por: Ramprasath, Vanu R, et al.
Publicado: (2014)

Mechanistic insights into the attenuation of intestinal inflammation and modulation of the gut microbiome by krill oil using in vitro and in vivo models
por: Liu, Fang, et al.
Publicado: (2020)

Effects of the fermented Zizyphus jujuba in the amyloid β(25-35)-induced Alzheimer's disease mouse model
por: Kim, Min Jeong, et al.
Publicado: (2021)

Krill Oil Inhibits Cholesterol Synthesis and Stimulated Cholesterol Excretion in Hypercholesterolemic Rats
por: Kim, Ok-Kyung, et al.
Publicado: (2022)

Krill oil inhibited adipogenic differentiation by inducing the nuclear Nrf2 expression and the AMPK activity
por: Lee, Hyun Jeong, et al.
Publicado: (2023)

Hydrogen sulfide attenuates spatial memory impairment and hippocampal neuroinflammation in beta-amyloid rat model of Alzheimer’s disease
por: Xuan, Aiguo, et al.
Publicado: (2012)

Krill Oil Alleviated Methamphetamine-Induced Memory Impairment via the MAPK Signaling Pathway and Dopaminergic Synapse Pathway
por: Ru, Qin, et al.
Publicado: (2021)

Supplementation of diet with krill oil protects against experimental rheumatoid arthritis
por: Ierna, Michelle, et al.
Publicado: (2010)

Elucidation of Phosphatidylcholine Composition in Krill Oil Extracted from Euphausia superba
por: Winther, Bjørn, et al.
Publicado: (2010)

The Effect of Krill Oil Supplementation on Exercise Performance and Markers of Immune Function
por: Da Boit, Mariasole, et al.
Publicado: (2015)

Genotoxicity test and subchronic toxicity study with Superba™ krill oil in rats
por: Robertson, Bruce, et al.
Publicado: (2014)

Detection and Quantification of Adulteration in Krill Oil with Raman and Infrared Spectroscopic Methods
por: Ahmmed, Fatema, et al.
Publicado: (2023)

The comparative anti-cancer effects of krill oil and oxaliplatin in an orthotopic mouse model of colorectal cancer
por: Jayathilake, Abilasha Gayani, et al.
Publicado: (2022)

Alzheimer Amyloid-β Oligomer Bound to Post-Synaptic Prion Protein Activates Fyn to Impair Neurons
por: Um, Ji Won, et al.
Publicado: (2012)

Antarctic Krill Oil Attenuates Oxidative Stress via the KEAP1-NRF2 Signaling in Patients with Coronary Heart Disease
por: Wen, Chengfei, et al.
Publicado: (2020)

A Nutritional-Toxicological Assessment of Antarctic Krill Oil versus Fish Oil Dietary Supplements
por: Bengtson Nash, Susan M., et al.
Publicado: (2014)

Fish oil and krill oil supplementations differentially regulate lipid catabolic and synthetic pathways in mice
por: Tillander, Veronika, et al.
Publicado: (2014)

Fish oil and krill oil differentially modify the liver and brain lipidome when fed to mice
por: Skorve, Jon, et al.
Publicado: (2015)

Cerebral amyloid angiopathy aggravates perivascular clearance impairment in an Alzheimer’s disease mouse model
por: Kim, Shin Heun, et al.
Publicado: (2020)

Korean traditional herbal formula Soshiho-tang attenuates memory impairment and neuronal damage in mice with amyloid-beta-induced Alzheimer's disease
por: Sohn, Eunjin, et al.
Publicado: (2021)

Krill Oil-Incorporated Liposomes As An Effective Nanovehicle To Ameliorate The Inflammatory Responses Of DSS-Induced Colitis
por: Kim, Jin-Hee, et al.
Publicado: (2019)

Krill oil significantly decreases 2-arachidonoylglycerol plasma levels in obese subjects
por: Banni, Sebastiano, et al.
Publicado: (2011)

Krill Oil Ameliorates Mitochondrial Dysfunctions in Rats Treated with High-Fat Diet
por: Ferramosca, Alessandra, et al.
Publicado: (2015)

Modulation of miRNA expression in aged rat hippocampus by buttermilk and krill oil
por: Crespo, M. Carmen, et al.
Publicado: (2018)

The comparison of krill oil extracted through ethanol–hexane method and subcritical method
por: Sun, Weiwei, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_m4js9dcfo4musjdl7v0hscjeui