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Knowledge Related to Hypertension Risk Factors, Diet, and Lifestyle Modification: A Comparative Study Between Hypertensive and Non-Hypertensive Individuals

Introduction This study was conducted to explore the three-dimensioned knowledge level of hypertension risk factors (i.e. a three parts questionnaire in addition to the demographic section that discusses in each a dimension of hypertension-related knowledge which is hypertension high-risk factors di...

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Detalles Bibliográficos
Autores principales:	Asiri, Amira A, Asiri, Sulaiman, Asiri, Hanan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Cureus 2020
Materias:	Family/General Practice
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7505534/ https://www.ncbi.nlm.nih.gov/pubmed/32968556 http://dx.doi.org/10.7759/cureus.9890

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