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Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
by the AGA Institute
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7505820/ https://www.ncbi.nlm.nih.gov/pubmed/32971135 http://dx.doi.org/10.1053/j.gastro.2020.09.019 |
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author | Cheung, Ka Shing Leung, Wai K. |
author_facet | Cheung, Ka Shing Leung, Wai K. |
author_sort | Cheung, Ka Shing |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-7505820 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | by the AGA Institute |
record_format | MEDLINE/PubMed |
spelling | pubmed-75058202020-09-23 Reply Cheung, Ka Shing Leung, Wai K. Gastroenterology Correspondence by the AGA Institute 2021-02 2020-09-22 /pmc/articles/PMC7505820/ /pubmed/32971135 http://dx.doi.org/10.1053/j.gastro.2020.09.019 Text en © 2020 by the AGA Institute. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Correspondence Cheung, Ka Shing Leung, Wai K. Reply |
title | Reply |
title_full | Reply |
title_fullStr | Reply |
title_full_unstemmed | Reply |
title_short | Reply |
title_sort | reply |
topic | Correspondence |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7505820/ https://www.ncbi.nlm.nih.gov/pubmed/32971135 http://dx.doi.org/10.1053/j.gastro.2020.09.019 |
work_keys_str_mv | AT cheungkashing reply AT leungwaik reply |