The Role of Nutrition in the Prevention and Intervention of Type 2 Diabetes

Type 2 diabetes (T2D) is a rapidly growing epidemic, which leads to increased mortality rates and health care costs. Nutrients (namely, carbohydrates, fat, protein, mineral substances, and vitamin), sensing, and management are central to metabolic homeostasis, therefore presenting a leading factor c...

Descripción completa

Detalles Bibliográficos
Autores principales: Guo, Yajie, Huang, Zihua, Sang, Dan, Gao, Qiong, Li, Qingjiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Bioengineering and Biotechnology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7523408/
https://www.ncbi.nlm.nih.gov/pubmed/33042976
http://dx.doi.org/10.3389/fbioe.2020.575442

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7523408/
https://www.ncbi.nlm.nih.gov/pubmed/33042976
http://dx.doi.org/10.3389/fbioe.2020.575442

Ejemplares similares