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Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
Anaerobic digestion (AD) treatment of cattle manure and slurry makes it possible to produce biogas, a renewable and storable biofuel, as well as digestate, a residual organic matter that can be used to replace chemical fertilizers. On the other hand, the intense use of antibiotics (e.g., sulfamethox...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7525162/ https://www.ncbi.nlm.nih.gov/pubmed/33042050 http://dx.doi.org/10.3389/fmicb.2020.537783 |
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author | Mazzurco Miritana, Valentina Massini, Giulia Visca, Andrea Grenni, Paola Patrolecco, Luisa Spataro, Francesca Rauseo, Jasmin Garbini, Gian Luigi Signorini, Antonella Rosa, Silvia Barra Caracciolo, Anna |
author_facet | Mazzurco Miritana, Valentina Massini, Giulia Visca, Andrea Grenni, Paola Patrolecco, Luisa Spataro, Francesca Rauseo, Jasmin Garbini, Gian Luigi Signorini, Antonella Rosa, Silvia Barra Caracciolo, Anna |
author_sort | Mazzurco Miritana, Valentina |
collection | PubMed |
description | Anaerobic digestion (AD) treatment of cattle manure and slurry makes it possible to produce biogas, a renewable and storable biofuel, as well as digestate, a residual organic matter that can be used to replace chemical fertilizers. On the other hand, the intense use of antibiotics (e.g., sulfamethoxazole) in animal husbandry practices is showing increasing negative impacts resulting from the release of still metabolically active molecules into agroecosystems. In the present study, cattle manure collected from an AD plant-feeding tank was used as feedstock for AD experiments in which some batches were spiked with 5 mg L(–1) of sulfamethoxazole (SMX). Adding the antibiotic affected the microbial community dynamic; in particular, the efficiency of the acidogenic and acetogenic phases of the process corresponded to higher CH(4) and H(2) production than in the control. SMX was also degraded, and at the end of the experiment (69 days), just 20% of its initial concentration was found. The relative abundance (ARG/16S) of resistance genes sul1, sul2, and the proxy intI1 initially found in the ingestate decreased during the AD in both the spiked and control batches, suggesting that this process lowers the likelihood of antibiotic resistance genes spreading. |
format | Online Article Text |
id | pubmed-7525162 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-75251622020-10-09 Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process Mazzurco Miritana, Valentina Massini, Giulia Visca, Andrea Grenni, Paola Patrolecco, Luisa Spataro, Francesca Rauseo, Jasmin Garbini, Gian Luigi Signorini, Antonella Rosa, Silvia Barra Caracciolo, Anna Front Microbiol Microbiology Anaerobic digestion (AD) treatment of cattle manure and slurry makes it possible to produce biogas, a renewable and storable biofuel, as well as digestate, a residual organic matter that can be used to replace chemical fertilizers. On the other hand, the intense use of antibiotics (e.g., sulfamethoxazole) in animal husbandry practices is showing increasing negative impacts resulting from the release of still metabolically active molecules into agroecosystems. In the present study, cattle manure collected from an AD plant-feeding tank was used as feedstock for AD experiments in which some batches were spiked with 5 mg L(–1) of sulfamethoxazole (SMX). Adding the antibiotic affected the microbial community dynamic; in particular, the efficiency of the acidogenic and acetogenic phases of the process corresponded to higher CH(4) and H(2) production than in the control. SMX was also degraded, and at the end of the experiment (69 days), just 20% of its initial concentration was found. The relative abundance (ARG/16S) of resistance genes sul1, sul2, and the proxy intI1 initially found in the ingestate decreased during the AD in both the spiked and control batches, suggesting that this process lowers the likelihood of antibiotic resistance genes spreading. Frontiers Media S.A. 2020-09-16 /pmc/articles/PMC7525162/ /pubmed/33042050 http://dx.doi.org/10.3389/fmicb.2020.537783 Text en Copyright © 2020 Mazzurco Miritana, Massini, Visca, Grenni, Patrolecco, Spataro, Rauseo, Garbini, Signorini, Rosa and Barra Caracciolo. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Mazzurco Miritana, Valentina Massini, Giulia Visca, Andrea Grenni, Paola Patrolecco, Luisa Spataro, Francesca Rauseo, Jasmin Garbini, Gian Luigi Signorini, Antonella Rosa, Silvia Barra Caracciolo, Anna Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process |
title | Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process |
title_full | Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process |
title_fullStr | Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process |
title_full_unstemmed | Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process |
title_short | Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process |
title_sort | effects of sulfamethoxazole on the microbial community dynamics during the anaerobic digestion process |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7525162/ https://www.ncbi.nlm.nih.gov/pubmed/33042050 http://dx.doi.org/10.3389/fmicb.2020.537783 |
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