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Online Food Shopping: A Conceptual Analysis for Research Propositions
Shopping foods online is different from shopping other things online. To stimulate more thinking and enrich potential future research imagination, this paper reviews for online food shopping features, offers a commentary, and proposes future research directions. The propositions include the followin...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7525932/ https://www.ncbi.nlm.nih.gov/pubmed/33041952 http://dx.doi.org/10.3389/fpsyg.2020.583768 |
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author | Liu, Chi-Fang Lin, Chien-Ho |
author_facet | Liu, Chi-Fang Lin, Chien-Ho |
author_sort | Liu, Chi-Fang |
collection | PubMed |
description | Shopping foods online is different from shopping other things online. To stimulate more thinking and enrich potential future research imagination, this paper reviews for online food shopping features, offers a commentary, and proposes future research directions. The propositions include the following: (1) The design and implementation of online food shopping (eco)systems should engage the consumers and other stakeholders to co-create collective and social values; (2) A better fit between technologies’ and food businesses’ natures could generate better applications for online food shopping; (3) A business model with sound finance systems becomes the core of a healthy online food ecosystem; (4) The interaction and transformation between online (virtual) and offline (virtual) food businesses determines the dynamic development of future food shopping. |
format | Online Article Text |
id | pubmed-7525932 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-75259322020-10-09 Online Food Shopping: A Conceptual Analysis for Research Propositions Liu, Chi-Fang Lin, Chien-Ho Front Psychol Psychology Shopping foods online is different from shopping other things online. To stimulate more thinking and enrich potential future research imagination, this paper reviews for online food shopping features, offers a commentary, and proposes future research directions. The propositions include the following: (1) The design and implementation of online food shopping (eco)systems should engage the consumers and other stakeholders to co-create collective and social values; (2) A better fit between technologies’ and food businesses’ natures could generate better applications for online food shopping; (3) A business model with sound finance systems becomes the core of a healthy online food ecosystem; (4) The interaction and transformation between online (virtual) and offline (virtual) food businesses determines the dynamic development of future food shopping. Frontiers Media S.A. 2020-09-16 /pmc/articles/PMC7525932/ /pubmed/33041952 http://dx.doi.org/10.3389/fpsyg.2020.583768 Text en Copyright © 2020 Liu and Lin. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Psychology Liu, Chi-Fang Lin, Chien-Ho Online Food Shopping: A Conceptual Analysis for Research Propositions |
title | Online Food Shopping: A Conceptual Analysis for Research Propositions |
title_full | Online Food Shopping: A Conceptual Analysis for Research Propositions |
title_fullStr | Online Food Shopping: A Conceptual Analysis for Research Propositions |
title_full_unstemmed | Online Food Shopping: A Conceptual Analysis for Research Propositions |
title_short | Online Food Shopping: A Conceptual Analysis for Research Propositions |
title_sort | online food shopping: a conceptual analysis for research propositions |
topic | Psychology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7525932/ https://www.ncbi.nlm.nih.gov/pubmed/33041952 http://dx.doi.org/10.3389/fpsyg.2020.583768 |
work_keys_str_mv | AT liuchifang onlinefoodshoppingaconceptualanalysisforresearchpropositions AT linchienho onlinefoodshoppingaconceptualanalysisforresearchpropositions |