Cargando…
WHO prescribed shelf life assessment of Syzygium cumini extract through chromatographic and biological activity analyses
BACKGROUND: Regulatory guidelines recommend shelf life of herbal products to be established through systematic stability studies. OBJECTIVE: The study was designed to establish shelf life of Syzygium cumini extract through accelerated and long-term stability testing as per WHO guidelines. MATERIAL A...
Autores principales: | Kaur, Jasmeen, Bansal, Gulshan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7527807/ https://www.ncbi.nlm.nih.gov/pubmed/31759785 http://dx.doi.org/10.1016/j.jaim.2019.01.003 |
Ejemplares similares
-
Antioxidant activity of Syzygium cumini leaf gall extracts
por: Eshwarappa, Ravi Shankara Birur, et al.
Publicado: (2014) -
Evaluation of the Antioxidant Activity of Syzygium cumini Leaves
por: Ruan, Zhi Ping, et al.
Publicado: (2008) -
Antihypertensive Effect of Syzygium cumini in Spontaneously Hypertensive Rats
por: Ribeiro, Rachel Melo, et al.
Publicado: (2014) -
In vitro antimalarial activity of Syzygium cumini fruit fraction
por: Maslachah, Lilik, et al.
Publicado: (2023) -
Phytochemical Profile, Biological Properties, and Food Applications of the Medicinal Plant Syzygium cumini
por: Qamar, Muhammad, et al.
Publicado: (2022)