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Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set
The ‘seedless’ table grape industry relies mainly on stenospermocarpic cultivars, in which endosperm abortion results in berries with seed rudiments and low levels of bioactive gibberellin (GA). Application of GA to enhance berry sizing in these cultivars is often accompanied by adverse effects, one...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7528092/ https://www.ncbi.nlm.nih.gov/pubmed/33082975 http://dx.doi.org/10.1038/s41438-020-00388-9 |
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author | Or, Etti Oren, Orly Halaly-Basha, Tamar Koilkonda, Padmalatha Shi, Zhaowan Zheng, Chuanlin Acheampong, Atiako Kwame |
author_facet | Or, Etti Oren, Orly Halaly-Basha, Tamar Koilkonda, Padmalatha Shi, Zhaowan Zheng, Chuanlin Acheampong, Atiako Kwame |
author_sort | Or, Etti |
collection | PubMed |
description | The ‘seedless’ table grape industry relies mainly on stenospermocarpic cultivars, in which endosperm abortion results in berries with seed rudiments and low levels of bioactive gibberellin (GA). Application of GA to enhance berry sizing in these cultivars is often accompanied by adverse effects, one of which is increased proportions of very small berries (termed shot berries). Manual removal of these berries, which is essential to improve uniformity and market value, increases production cost and exposes the cluster to damage. Unraveling the physiological causes of shot berry formation is thus of both scientific and practical value. This study focuses on understanding the GA-mediated regulation of shot berry formation in Vitis vinifera cv. Early Sweet, known for a high proportion of shot berries, which severely damage cluster appearance. As GA is known to induce the parthenocarpic fruit set, we first tested the assumption that the parthenocarpic nature of a fruitlet is a primary cause for shot berry development. We then examined the consequence of the flower load on the proportion of shot berries in the cluster. Our data suggests that: (1) contrary to prior assumptions, the parthenocarpic nature of a fruitlet is not the primary cause for shot berry development, demonstrated by the fact that parthenocarpic fruitlets develop into a full-size berries; (2) the proportion of shot berries on a cluster is a function of the initial flower load on the inflorescence, with high initial flower load resulting in greater shot berry percentage in the cluster; (3) GA treatment bypasses the natural regulation of flower load, resulting in high fruitlet density and increased competition among fruitlets; (4) variation of flower load within the cluster influences berry size uniformity to a greater extent than does the variation in number of cluster per vine. The identity of the factors that determine the fate of a given flower on a high-load cluster remains an open question. |
format | Online Article Text |
id | pubmed-7528092 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-75280922020-10-19 Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set Or, Etti Oren, Orly Halaly-Basha, Tamar Koilkonda, Padmalatha Shi, Zhaowan Zheng, Chuanlin Acheampong, Atiako Kwame Hortic Res Article The ‘seedless’ table grape industry relies mainly on stenospermocarpic cultivars, in which endosperm abortion results in berries with seed rudiments and low levels of bioactive gibberellin (GA). Application of GA to enhance berry sizing in these cultivars is often accompanied by adverse effects, one of which is increased proportions of very small berries (termed shot berries). Manual removal of these berries, which is essential to improve uniformity and market value, increases production cost and exposes the cluster to damage. Unraveling the physiological causes of shot berry formation is thus of both scientific and practical value. This study focuses on understanding the GA-mediated regulation of shot berry formation in Vitis vinifera cv. Early Sweet, known for a high proportion of shot berries, which severely damage cluster appearance. As GA is known to induce the parthenocarpic fruit set, we first tested the assumption that the parthenocarpic nature of a fruitlet is a primary cause for shot berry development. We then examined the consequence of the flower load on the proportion of shot berries in the cluster. Our data suggests that: (1) contrary to prior assumptions, the parthenocarpic nature of a fruitlet is not the primary cause for shot berry development, demonstrated by the fact that parthenocarpic fruitlets develop into a full-size berries; (2) the proportion of shot berries on a cluster is a function of the initial flower load on the inflorescence, with high initial flower load resulting in greater shot berry percentage in the cluster; (3) GA treatment bypasses the natural regulation of flower load, resulting in high fruitlet density and increased competition among fruitlets; (4) variation of flower load within the cluster influences berry size uniformity to a greater extent than does the variation in number of cluster per vine. The identity of the factors that determine the fate of a given flower on a high-load cluster remains an open question. Nature Publishing Group UK 2020-10-01 /pmc/articles/PMC7528092/ /pubmed/33082975 http://dx.doi.org/10.1038/s41438-020-00388-9 Text en © The Author(s) 2020 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Or, Etti Oren, Orly Halaly-Basha, Tamar Koilkonda, Padmalatha Shi, Zhaowan Zheng, Chuanlin Acheampong, Atiako Kwame Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set |
title | Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set |
title_full | Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set |
title_fullStr | Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set |
title_full_unstemmed | Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set |
title_short | Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set |
title_sort | gibberellin induced shot berry formation in cv. early sweet is a direct consequence of high fruit set |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7528092/ https://www.ncbi.nlm.nih.gov/pubmed/33082975 http://dx.doi.org/10.1038/s41438-020-00388-9 |
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