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Contribution of calcium in drinking water from a South American country to dietary calcium intake

OBJECTIVE: To describe the calcium concentration of tap and bottled waters from Argentina and to estimate the contribution of drinking water to calcium recommendations. RESULTS: Calcium concentrations provided by water authorities ranged from 6 to 105 mg/L. The mean calcium level of samples analysed...

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Detalles Bibliográficos
Autores principales: Cormick, Gabriela, Lombarte, Mercedes, Minckas, Nicole, Porta, Andrés, Rigalli, Alfredo, Belizán, Jose M., Matamoros, Natalia, Lupo, Maela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7532645/
https://www.ncbi.nlm.nih.gov/pubmed/33008447
http://dx.doi.org/10.1186/s13104-020-05308-7
Descripción
Sumario:OBJECTIVE: To describe the calcium concentration of tap and bottled waters from Argentina and to estimate the contribution of drinking water to calcium recommendations. RESULTS: Calcium concentrations provided by water authorities ranged from 6 to 105 mg/L. The mean calcium level of samples analysed at the Laboratorio de Ingeniería Sanitaria, National University of La Plata was 15.8 (SD ± 13.2) mg/L and at the Bone Biology Laboratory of the National University of Rosario was 13.1 (± 10.0) mg/L. Calcium values of samples from supply systems and private wells was similar. Most bottled waters had calcium levels well below 50 mg/L. The intake of one litre of drinking water from Argentina could represent in average between 1.2 and 8.0% of the calcium daily values for an adult.