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Direct evaluation of the antioxidant properties of salivary proline-rich proteins

Proline-rich proteins are associated with the formation of an acquired protein layer overlying the tooth enamel surface. Previous studies have described the antioxidant activity of salivary histatin against the hydroxyl radical from Fenton’s reaction, acting as the critical reactive oxygen species....

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Autores principales: Komatsu, Tomoko, Kobayashi, Kyo, Morimoto, Yoshinari, Helmerhorst, Eva, Oppenheim, Frank, Chang-il Lee, Masaichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533858/
https://www.ncbi.nlm.nih.gov/pubmed/33041509
http://dx.doi.org/10.3164/jcbn.19-75
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author Komatsu, Tomoko
Kobayashi, Kyo
Morimoto, Yoshinari
Helmerhorst, Eva
Oppenheim, Frank
Chang-il Lee, Masaichi
author_facet Komatsu, Tomoko
Kobayashi, Kyo
Morimoto, Yoshinari
Helmerhorst, Eva
Oppenheim, Frank
Chang-il Lee, Masaichi
author_sort Komatsu, Tomoko
collection PubMed
description Proline-rich proteins are associated with the formation of an acquired protein layer overlying the tooth enamel surface. Previous studies have described the antioxidant activity of salivary histatin against the hydroxyl radical from Fenton’s reaction, acting as the critical reactive oxygen species. However, the role of proline-rich proteins in mitigating the oxidative stress caused by reactive oxygen species in the oral cavity remains unclear. In this study, we investigated the antioxidant effects of proline-rich proteins 2 on direct reactive oxygen species using electron spin resonance spectroscopy. For the first time, we demonstrated that proline-rich proteins 2 exhibits antioxidant activity directly against the hydroxyl radical produced by hydrogen peroxide with ultraviolet. Considering that identical results were obtained when assaying 30 residues of proline-rich proteins 2, the direct antioxidant effects against the hydroxyl radical by proline-rich proteins 2 may be related to these specific 30 residues.
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spelling pubmed-75338582020-10-08 Direct evaluation of the antioxidant properties of salivary proline-rich proteins Komatsu, Tomoko Kobayashi, Kyo Morimoto, Yoshinari Helmerhorst, Eva Oppenheim, Frank Chang-il Lee, Masaichi J Clin Biochem Nutr Original Article Proline-rich proteins are associated with the formation of an acquired protein layer overlying the tooth enamel surface. Previous studies have described the antioxidant activity of salivary histatin against the hydroxyl radical from Fenton’s reaction, acting as the critical reactive oxygen species. However, the role of proline-rich proteins in mitigating the oxidative stress caused by reactive oxygen species in the oral cavity remains unclear. In this study, we investigated the antioxidant effects of proline-rich proteins 2 on direct reactive oxygen species using electron spin resonance spectroscopy. For the first time, we demonstrated that proline-rich proteins 2 exhibits antioxidant activity directly against the hydroxyl radical produced by hydrogen peroxide with ultraviolet. Considering that identical results were obtained when assaying 30 residues of proline-rich proteins 2, the direct antioxidant effects against the hydroxyl radical by proline-rich proteins 2 may be related to these specific 30 residues. the Society for Free Radical Research Japan 2020-09 2020-06-09 /pmc/articles/PMC7533858/ /pubmed/33041509 http://dx.doi.org/10.3164/jcbn.19-75 Text en Copyright © 2020 JCBN http://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Komatsu, Tomoko
Kobayashi, Kyo
Morimoto, Yoshinari
Helmerhorst, Eva
Oppenheim, Frank
Chang-il Lee, Masaichi
Direct evaluation of the antioxidant properties of salivary proline-rich proteins
title Direct evaluation of the antioxidant properties of salivary proline-rich proteins
title_full Direct evaluation of the antioxidant properties of salivary proline-rich proteins
title_fullStr Direct evaluation of the antioxidant properties of salivary proline-rich proteins
title_full_unstemmed Direct evaluation of the antioxidant properties of salivary proline-rich proteins
title_short Direct evaluation of the antioxidant properties of salivary proline-rich proteins
title_sort direct evaluation of the antioxidant properties of salivary proline-rich proteins
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533858/
https://www.ncbi.nlm.nih.gov/pubmed/33041509
http://dx.doi.org/10.3164/jcbn.19-75
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