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How Online Grocery Stores Support Consumer Nutrition Information Needs
OBJECTIVE: To evaluate the availability of nutrition-related information and features on leading online grocery store Web sites. METHODS: Twelve US grocery Web sites were assessed to determine (1) if Nutrition Facts panel or ingredient statements were available for 26 food items; and (2) if options...
Autores principales: | Olzenak, Kelly, French, Simone, Sherwood, Nancy, Redden, Joseph P., Harnack, Lisa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Authors. Published by Elsevier Inc. on behalf of Society for Nutrition Education and Behavior.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7538868/ https://www.ncbi.nlm.nih.gov/pubmed/33039023 http://dx.doi.org/10.1016/j.jneb.2020.07.009 |
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