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Effect of post-treatment process of microalgal hydrolysate on bioethanol production

Microalgae accumulate abundant lipids and are a promising source for biodiesel. However, carbohydrates account for 40% of microalgal biomass, an important consideration when using them for the economically feasible production of biodiesel. In this study, different acid hydrolysis and post-treatment...

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Detalles Bibliográficos
Autores principales: Seon, Gyeongho, Kim, Hee Su, Cho, Jun Muk, Kim, Minsik, Park, Won-Kun, Chang, Yong Keun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7542428/
https://www.ncbi.nlm.nih.gov/pubmed/33028886
http://dx.doi.org/10.1038/s41598-020-73816-4
Descripción
Sumario:Microalgae accumulate abundant lipids and are a promising source for biodiesel. However, carbohydrates account for 40% of microalgal biomass, an important consideration when using them for the economically feasible production of biodiesel. In this study, different acid hydrolysis and post-treatment processing of Chlorella sp. ABC-001 was performed, and the effect of these different hydrolysates on bioethanol yield by Saccharomyces cerevisiae KL17 was evaluated. For hydrolysis using H(2)SO(4), the neutralization using Ca(OH)(2) led to a higher yield (0.43 g ethanol/g sugars) than NaOH (0.27 g ethanol/g sugars). Application of electrodialysis to the H(2)SO(4) + NaOH hydrolysate increased the yield to 0.35 g ethanol/g sugars, and K(+) supplementation further enhanced the yield to 0.41 g ethanol/g sugars. Hydrolysis using HNO(3) led to the generation of reactive species. Neutralization using only NaOH yielded 0.02 g ethanol/g sugars, and electrodialysis provided only a slight enhancement (0.06 g ethanol/g sugars). However, lowering the levels of reactive species further increased the yield to 0.25 g ethanol/g sugars, and K(+) supplementation increased the yield to 0.35 g ethanol/g sugars. Overall, hydrolysis using H(2)SO(4) + Ca(OH)(2) provided the highest ethanol yield, and the yield was almost same as from conventional medium. This research emphasizes the importance of post-treatment processing that is modified for the species or strains used for bioethanol fermentation.