Cargando…
A Traditional Korean Diet Alters the Expression of Circulating MicroRNAs Linked to Diabetes Mellitus in a Pilot Trial
The traditional Korean diet (K-diet) is considered to be healthy and circulating microRNAs (miRs) have been proposed as useful markers or targets in diet therapy. We, therefore, investigated the metabolic influence of the K-diet by evaluating the expression of plasma and salivary miRs. Ten women age...
Autores principales: | Shin, Phil-Kyung, Kim, Myung Sunny, Park, Seon-Joo, Kwon, Dae Young, Kim, Min Jung, Yang, Hye Jeong, Kim, Soon-Hee, Kim, KyongChol, Chun, Sukyung, Lee, Hae-Jeung, Choi, Sang-Woon |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551128/ https://www.ncbi.nlm.nih.gov/pubmed/32846929 http://dx.doi.org/10.3390/nu12092558 |
Ejemplares similares
-
A Traditional Korean Diet with a Low Dietary Inflammatory Index Increases Anti-Inflammatory IL-10 and Decreases Pro-Inflammatory NF-κB in a Small Dietary Intervention Study
por: Shin, Phil-Kyung, et al.
Publicado: (2020) -
Lung‐ and liver‐dominant phenotypes of Korean eight constitution medicine have different profiles of genotype associated with each organ function
por: Kim, Changkeun, et al.
Publicado: (2022) -
The association between dietary pattern and depression in middle-aged Korean adults
por: Park, Seon-Joo, et al.
Publicado: (2019) -
Alleviation of Dyslipidemia via a Traditional Balanced Korean Diet Represented by a Low Glycemic and Low Cholesterol Diet in Obese Women in a Randomized Controlled Trial
por: Kim, Min Jung, et al.
Publicado: (2022) -
High dairy products intake reduces osteoporosis risk in Korean postmenopausal women: A 4 year follow-up study
por: Park, Seon-Joo, et al.
Publicado: (2018)