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Correction: Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research Initiative. Nutrients 2018, 10, 985
Autores principales: | Barr, Susan I., Vatanparast, Hassan, Smith, Jessica |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551313/ https://www.ncbi.nlm.nih.gov/pubmed/32887332 http://dx.doi.org/10.3390/nu12092675 |
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