Cargando…
Reduction of Aflatoxin B(1) in Corn by Water-Assisted Microwaves Treatment and Its Effects on Corn Quality
Aflatoxin B(1) (AFB(1)) is one of the most commonly found mycotoxin in corn, which is highly toxic, carcinogenic, teratogenic, and mutagenic for the health of humans and animals. In order to reduce the AFB(1) in corn, corn kernels were processed with Water-assisted Microwaves Treatment (WMT) and the...
Autores principales: | Zhang, Yaolei, Li, Mengmeng, Liu, Yuanxiao, Guan, Erqi, Bian, Ke |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551488/ https://www.ncbi.nlm.nih.gov/pubmed/32962186 http://dx.doi.org/10.3390/toxins12090605 |
Ejemplares similares
-
Reduction of Aflatoxin B1 and Zearalenone Contents in Corn Using Power Ultrasound and Its Effects on Corn Quality
por: Liu, Yuanfang, et al.
Publicado: (2022) -
Reduction of Deoxynivalenol in Wheat with Superheated Steam and Its Effects on Wheat Quality
por: Liu, Yuanxiao, et al.
Publicado: (2019) -
Detection and quantification of Aflatoxin B1 in corn and corn-grown soils in the district of Anuradhapura, Sri Lanka
por: Jayaratne, W.M.S.C., et al.
Publicado: (2020) -
Structures of Reaction Products and Degradation Pathways of Aflatoxin B(1) by Ultrasound Treatment
por: Liu, Yuanfang, et al.
Publicado: (2019) -
Modification of Soft Wheat Protein for Improving Cake Quality by Superheated Steam Treatment of Wheat Grain
por: Liu, Yuanxiao, et al.
Publicado: (2023)