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Frequency of Restaurant, Delivery and Takeaway Usage Is Not Related to BMI among Adults in Scotland
Background: The frequency of visits to restaurants has been suggested to contribute to the pandemic of obesity. However, few studies have examined how individual use of these restaurants is related to Body Mass Index (BMI). Aim: To investigate the association between the usage of different types of...
Autores principales: | Albalawi, Ahmad, Hambly, Catherine, Speakman, John R. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551913/ https://www.ncbi.nlm.nih.gov/pubmed/32825066 http://dx.doi.org/10.3390/nu12092501 |
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