Cargando…
Feeding Fungal-Pretreated Corn Straw Improves Health and Meat Quality of Lambs Infected with Gastrointestinal Nematodes
SIMPLE SUMMARY: Non-chemical strategies to control gastrointestinal nematode (GINs) infections are urgently needed to support the sustainable development of the livestock industry. The potential anti-parasitic properties in fungal-pretreated corn straw on health and meat quality of lambs infected wi...
Autores principales: | Xiang, Hai, Zhao, Xueli, Fang, Yi, Wang, Fei, Liang, Rong, Sun, Xuezhao, Wang, Shuiping, Zhong, Rongzhen |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552176/ https://www.ncbi.nlm.nih.gov/pubmed/32947784 http://dx.doi.org/10.3390/ani10091659 |
Ejemplares similares
-
Effects of Feeding Garlic Powder on Growth Performance, Rumen Fermentation, and the Health Status of Lambs Infected by Gastrointestinal Nematodes
por: Zhong, Rongzhen, et al.
Publicado: (2019) -
Effects of corn supplementation on meat quality and fatty acid composition of Dorper lambs fed PKC-Urea treated rice straw
por: Saeed, O. A., et al.
Publicado: (2019) -
The Influence of Corn Straw Extrusion Pretreatment Parameters on Methane Fermentation Performance
por: Kupryaniuk, Karol, et al.
Publicado: (2020) -
Biological pretreatment of corn straw for enhancing degradation efficiency and biogas production
por: Li, Panpan, et al.
Publicado: (2020) -
Biodegradation and hydrolysis of rice straw with corn steep liquor and urea-alkali pretreatment
por: Ma, Yulin, et al.
Publicado: (2022)