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Consumer perception, mandatory labeling, and traceability of GM soybean oil: evidence from Chinese urban consumers
Consumer preference for the mandatory labeling of genetically modified (GM) foods promotes public support for the implementation of GM food policies. This study analyzes consumers’ preference for the traceability of GM soybean oil. Survey data were collected through a self-administered survey coveri...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taylor & Francis
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7553745/ https://www.ncbi.nlm.nih.gov/pubmed/32835603 http://dx.doi.org/10.1080/21645698.2020.1807852 |