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Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)

Breast milk from a single mother was collected during a 28-week lactation period. Bacterial diversity was studied by amplicon sequencing analysis of the V3-V4 variable region of the 16S rRNA gene. Firmicutes and Proteobacteria were the main phyla detected in the milk samples, followed by Actinobacte...

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Autores principales: Marin-Gómez, Wendy, Grande, Mᵃ José, Pérez-Pulido, Rubén, Galvez, Antonio, Lucas, Rosario
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554819/
https://www.ncbi.nlm.nih.gov/pubmed/32867028
http://dx.doi.org/10.3390/foods9091184
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author Marin-Gómez, Wendy
Grande, Mᵃ José
Pérez-Pulido, Rubén
Galvez, Antonio
Lucas, Rosario
author_facet Marin-Gómez, Wendy
Grande, Mᵃ José
Pérez-Pulido, Rubén
Galvez, Antonio
Lucas, Rosario
author_sort Marin-Gómez, Wendy
collection PubMed
description Breast milk from a single mother was collected during a 28-week lactation period. Bacterial diversity was studied by amplicon sequencing analysis of the V3-V4 variable region of the 16S rRNA gene. Firmicutes and Proteobacteria were the main phyla detected in the milk samples, followed by Actinobacteria and Bacteroidetes. The proportion of Firmicutes to Proteobacteria changed considerably depending on the sampling week. A total of 411 genera or higher taxons were detected in the set of samples. Genus Streptococcus was detected during the 28-week sampling period, at relative abundances between 2.0% and 68.8%, and it was the most abundant group in 14 of the samples. Carnobacterium and Lactobacillus had low relative abundances. At the genus level, bacterial diversity changed considerably at certain weeks within the studied period. The weeks or periods with lowest relative abundance of Streptococcus had more diverse bacterial compositions including genera belonging to Proteobacteria that were poorly represented in the rest of the samples.
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spelling pubmed-75548192020-10-14 Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48) Marin-Gómez, Wendy Grande, Mᵃ José Pérez-Pulido, Rubén Galvez, Antonio Lucas, Rosario Foods Communication Breast milk from a single mother was collected during a 28-week lactation period. Bacterial diversity was studied by amplicon sequencing analysis of the V3-V4 variable region of the 16S rRNA gene. Firmicutes and Proteobacteria were the main phyla detected in the milk samples, followed by Actinobacteria and Bacteroidetes. The proportion of Firmicutes to Proteobacteria changed considerably depending on the sampling week. A total of 411 genera or higher taxons were detected in the set of samples. Genus Streptococcus was detected during the 28-week sampling period, at relative abundances between 2.0% and 68.8%, and it was the most abundant group in 14 of the samples. Carnobacterium and Lactobacillus had low relative abundances. At the genus level, bacterial diversity changed considerably at certain weeks within the studied period. The weeks or periods with lowest relative abundance of Streptococcus had more diverse bacterial compositions including genera belonging to Proteobacteria that were poorly represented in the rest of the samples. MDPI 2020-08-27 /pmc/articles/PMC7554819/ /pubmed/32867028 http://dx.doi.org/10.3390/foods9091184 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Communication
Marin-Gómez, Wendy
Grande, Mᵃ José
Pérez-Pulido, Rubén
Galvez, Antonio
Lucas, Rosario
Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)
title Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)
title_full Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)
title_fullStr Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)
title_full_unstemmed Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)
title_short Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)
title_sort changes in the bacterial diversity of human milk during late lactation period (weeks 21 to 48)
topic Communication
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554819/
https://www.ncbi.nlm.nih.gov/pubmed/32867028
http://dx.doi.org/10.3390/foods9091184
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