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Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk

Fouling is one of the major problems in electrodialysis. The aim of the present work was to investigate the effect of five different solution flow rates (corresponding to Reynolds numbers of 162, 242, 323, 404 and 485) combined with the use of pulsed electric field (PEF) current mode on protein foul...

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Autores principales: Nichka, Vladlen S., Geoffroy, Thibaud R., Nikonenko, Victor, Bazinet, Laurent
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7557640/
https://www.ncbi.nlm.nih.gov/pubmed/32859015
http://dx.doi.org/10.3390/membranes10090200
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author Nichka, Vladlen S.
Geoffroy, Thibaud R.
Nikonenko, Victor
Bazinet, Laurent
author_facet Nichka, Vladlen S.
Geoffroy, Thibaud R.
Nikonenko, Victor
Bazinet, Laurent
author_sort Nichka, Vladlen S.
collection PubMed
description Fouling is one of the major problems in electrodialysis. The aim of the present work was to investigate the effect of five different solution flow rates (corresponding to Reynolds numbers of 162, 242, 323, 404 and 485) combined with the use of pulsed electric field (PEF) current mode on protein fouling of bipolar membrane (BPM) during electrodialysis with bipolar membranes (EDBM) of skim milk. The application of PEF prevented the fouling formation by proteins on the cationic interface of the BPM almost completely, regardless of the flow rate or Reynolds number. Indeed, under PEF mode of current the weight of protein fouling was negligible in comparison with CC current mode (0.07 ± 0.08 mg/cm(2) versus 5.56 ± 2.40 mg/cm(2)). When a continuous current (CC) mode was applied, Reynolds number equals or higher than 323 corresponded to a minimal value of protein fouling of BPM. This positive effect of both increasing the flow rate and using PEF is due to the facts that during pauses, the solution flow flushes the accumulated protein from the membrane while in the same time there is a decrease in concentration polarization (CP) and consequently decrease in H(+) generation at the cationic interface of the BPM, minimizing fouling formation and accumulation.
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spelling pubmed-75576402020-10-20 Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk Nichka, Vladlen S. Geoffroy, Thibaud R. Nikonenko, Victor Bazinet, Laurent Membranes (Basel) Article Fouling is one of the major problems in electrodialysis. The aim of the present work was to investigate the effect of five different solution flow rates (corresponding to Reynolds numbers of 162, 242, 323, 404 and 485) combined with the use of pulsed electric field (PEF) current mode on protein fouling of bipolar membrane (BPM) during electrodialysis with bipolar membranes (EDBM) of skim milk. The application of PEF prevented the fouling formation by proteins on the cationic interface of the BPM almost completely, regardless of the flow rate or Reynolds number. Indeed, under PEF mode of current the weight of protein fouling was negligible in comparison with CC current mode (0.07 ± 0.08 mg/cm(2) versus 5.56 ± 2.40 mg/cm(2)). When a continuous current (CC) mode was applied, Reynolds number equals or higher than 323 corresponded to a minimal value of protein fouling of BPM. This positive effect of both increasing the flow rate and using PEF is due to the facts that during pauses, the solution flow flushes the accumulated protein from the membrane while in the same time there is a decrease in concentration polarization (CP) and consequently decrease in H(+) generation at the cationic interface of the BPM, minimizing fouling formation and accumulation. MDPI 2020-08-26 /pmc/articles/PMC7557640/ /pubmed/32859015 http://dx.doi.org/10.3390/membranes10090200 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Nichka, Vladlen S.
Geoffroy, Thibaud R.
Nikonenko, Victor
Bazinet, Laurent
Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk
title Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk
title_full Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk
title_fullStr Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk
title_full_unstemmed Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk
title_short Impacts of Flow Rate and Pulsed Electric Field Current Mode on Protein Fouling Formation during Bipolar Membrane Electroacidification of Skim Milk
title_sort impacts of flow rate and pulsed electric field current mode on protein fouling formation during bipolar membrane electroacidification of skim milk
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7557640/
https://www.ncbi.nlm.nih.gov/pubmed/32859015
http://dx.doi.org/10.3390/membranes10090200
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