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Overview of Global Trends in Classification, Methods of Preparation and Application of Bacteriocins
This paper summarizes information about the division of bacteriocins into classes (Gram-negative bacteria, Gram-positive bacteria, and archaea). Methods for producing bacteriocins have been studied. It is known that bacteriocins, most successfully used today are products of secondary metabolism of l...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7559574/ https://www.ncbi.nlm.nih.gov/pubmed/32872235 http://dx.doi.org/10.3390/antibiotics9090553 |