The Influence of Nasturtium officinale R. Br. Agar and Agitated Microshoot Culture Media on Glucosinolate and Phenolic Acid Production, and Antioxidant Activity

This paper presents an optimization of conditions for microshoot cultures of Nasturtium officinale R. Br. (watercress). Variants of the Murashige and Skoog (MS) medium containing different plant growth regulators (PGRs): cytokinins—BA (6-benzyladenine), 2iP (6-γ,γ-dimethylallylaminopurine), KIN (kin...

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Detalles Bibliográficos
Autores principales: Klimek-Szczykutowicz, Marta, Szopa, Agnieszka, Dziurka, Michał, Komsta, Łukasz, Tomczyk, Michał, Ekiert, Halina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7565577/
https://www.ncbi.nlm.nih.gov/pubmed/32825613
http://dx.doi.org/10.3390/biom10091216

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7565577/
https://www.ncbi.nlm.nih.gov/pubmed/32825613
http://dx.doi.org/10.3390/biom10091216

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