The Chemical and Biological Profiles of Leaves from Commercial Blueberry Varieties

Blueberries have seen an ascending production line boosted by World Health Organization (WHO) approvals for their contributions to a healthy diet and the evidence that they act against different diseases. This increase resulted in significant amounts of discarded leaves, which could be a valuable so...

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Detalles Bibliográficos
Autores principales: Ștefănescu, Bianca-Eugenia, Călinoiu, Lavinia Florina, Ranga, Floricuța, Fetea, Florinela, Mocan, Andrei, Vodnar, Dan Cristian, Crișan, Gianina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7569947/
https://www.ncbi.nlm.nih.gov/pubmed/32932659
http://dx.doi.org/10.3390/plants9091193

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7569947/
https://www.ncbi.nlm.nih.gov/pubmed/32932659
http://dx.doi.org/10.3390/plants9091193

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