Cargando…

An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens

Modifying the composition of dental restorative materials with antimicrobial agents might induce their antibacterial potential against cariogenic bacteria, e.g., S. mutans and L. acidophilus, as well as antifungal effect on C. albicans that are major oral pathogens. Essential oils (EOs) are widely k...

Descripción completa

Detalles Bibliográficos
Autores principales: Lapinska, Barbara, Szram, Aleksandra, Zarzycka, Beata, Grzegorczyk, Janina, Hardan, Louis, Sokolowski, Jerzy, Lukomska-Szymanska, Monika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7579242/
https://www.ncbi.nlm.nih.gov/pubmed/33019681
http://dx.doi.org/10.3390/ma13194383
_version_ 1783598544626647040
author Lapinska, Barbara
Szram, Aleksandra
Zarzycka, Beata
Grzegorczyk, Janina
Hardan, Louis
Sokolowski, Jerzy
Lukomska-Szymanska, Monika
author_facet Lapinska, Barbara
Szram, Aleksandra
Zarzycka, Beata
Grzegorczyk, Janina
Hardan, Louis
Sokolowski, Jerzy
Lukomska-Szymanska, Monika
author_sort Lapinska, Barbara
collection PubMed
description Modifying the composition of dental restorative materials with antimicrobial agents might induce their antibacterial potential against cariogenic bacteria, e.g., S. mutans and L. acidophilus, as well as antifungal effect on C. albicans that are major oral pathogens. Essential oils (EOs) are widely known for antimicrobial activity and are successfully used in dental industry. The study aimed at evaluating antibacterial and antifungal activity of EOs and composite resin material (CR) modified with EO against oral pathogens. Ten EOs (i.e., anise, cinnamon, citronella, clove, geranium, lavender, limette, mint, rosemary thyme) were tested using agar diffusion method. Cinnamon and thyme EOs showed significantly highest antibacterial activity against S. mutans and L. acidophilus among all tested EOs. Anise and limette EOs showed no antibacterial activity against S. mutans. All tested EOs exhibited antifungal activity against C. albicans, whereas cinnamon EO showed significantly highest and limette EO significantly lowest activity. Next, 1, 2 or 5 µL of cinnamon EO was introduced into 2 g of CR and microbiologically tested. The modified CR showed higher antimicrobial activity in comparison to unmodified one. CR containing 2 µL of EO showed the best antimicrobial properties against S. mutans and C. albicans, while CR modified with 1 µL of EO showed the best antimicrobial properties against L. acidophilus.
format Online
Article
Text
id pubmed-7579242
institution National Center for Biotechnology Information
language English
publishDate 2020
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-75792422020-10-29 An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens Lapinska, Barbara Szram, Aleksandra Zarzycka, Beata Grzegorczyk, Janina Hardan, Louis Sokolowski, Jerzy Lukomska-Szymanska, Monika Materials (Basel) Article Modifying the composition of dental restorative materials with antimicrobial agents might induce their antibacterial potential against cariogenic bacteria, e.g., S. mutans and L. acidophilus, as well as antifungal effect on C. albicans that are major oral pathogens. Essential oils (EOs) are widely known for antimicrobial activity and are successfully used in dental industry. The study aimed at evaluating antibacterial and antifungal activity of EOs and composite resin material (CR) modified with EO against oral pathogens. Ten EOs (i.e., anise, cinnamon, citronella, clove, geranium, lavender, limette, mint, rosemary thyme) were tested using agar diffusion method. Cinnamon and thyme EOs showed significantly highest antibacterial activity against S. mutans and L. acidophilus among all tested EOs. Anise and limette EOs showed no antibacterial activity against S. mutans. All tested EOs exhibited antifungal activity against C. albicans, whereas cinnamon EO showed significantly highest and limette EO significantly lowest activity. Next, 1, 2 or 5 µL of cinnamon EO was introduced into 2 g of CR and microbiologically tested. The modified CR showed higher antimicrobial activity in comparison to unmodified one. CR containing 2 µL of EO showed the best antimicrobial properties against S. mutans and C. albicans, while CR modified with 1 µL of EO showed the best antimicrobial properties against L. acidophilus. MDPI 2020-10-01 /pmc/articles/PMC7579242/ /pubmed/33019681 http://dx.doi.org/10.3390/ma13194383 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Lapinska, Barbara
Szram, Aleksandra
Zarzycka, Beata
Grzegorczyk, Janina
Hardan, Louis
Sokolowski, Jerzy
Lukomska-Szymanska, Monika
An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens
title An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens
title_full An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens
title_fullStr An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens
title_full_unstemmed An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens
title_short An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens
title_sort in vitro study on the antimicrobial properties of essential oil modified resin composite against oral pathogens
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7579242/
https://www.ncbi.nlm.nih.gov/pubmed/33019681
http://dx.doi.org/10.3390/ma13194383
work_keys_str_mv AT lapinskabarbara aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT szramaleksandra aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT zarzyckabeata aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT grzegorczykjanina aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT hardanlouis aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT sokolowskijerzy aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT lukomskaszymanskamonika aninvitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT lapinskabarbara invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT szramaleksandra invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT zarzyckabeata invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT grzegorczykjanina invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT hardanlouis invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT sokolowskijerzy invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens
AT lukomskaszymanskamonika invitrostudyontheantimicrobialpropertiesofessentialoilmodifiedresincompositeagainstoralpathogens