Cargando…

Correction to: The intake assessment of diverse dietary patterns on childhood hypertension: alleviating the blood pressure and lipidemic factors with low-sodium seafood rich in omega-3 fatty acids

Detalles Bibliográficos
Autores principales:	Izadi, Anahita, Khedmat, Leila, Tavakolizadeh, Reza, Mojtahedi, Sayed Yousef
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2020
Materias:	Correction
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7579866/ https://www.ncbi.nlm.nih.gov/pubmed/33087108 http://dx.doi.org/10.1186/s12944-020-01396-3

Ejemplares similares

The intake assessment of diverse dietary patterns on childhood hypertension: alleviating the blood pressure and lipidemic factors with low-sodium seafood rich in omega-3 fatty acids
por: Izadi, Anahita, et al.
Publicado: (2020)

Risk Factors Associated with Neonatal Jaundice: A Cross-Sectional Study from Iran
por: Mojtahedi, Sayed Yousef, et al.
Publicado: (2018)

Maternal risk factors for neonatal jaundice: a hospital-based cross-sectional study in Tehran
por: Tavakolizadeh, Reza, et al.
Publicado: (2018)

The Prevalence of Risk Factors for the Development of Bacteraemia in Children
por: Mojtahedi, Sayed Yousef, et al.
Publicado: (2018)

A 10-year cross-sectional retrospective study on Kawasaki disease in Iranian children: incidence, clinical manifestations, complications, and treatment patterns
por: Sadeghi, Payman, et al.
Publicado: (2021)

Clinical manifestations, laboratory markers, and renal ultrasonographic examinations in 1-month to 12-year-old Iranian children with pyelonephritis: a six-year cross-sectional retrospective study
por: Fahimi, Daryoosh, et al.
Publicado: (2021)

Demographic, clinical, and laboratory factors associated with renal parenchymal injury in Iranian children with acute pyelonephritis
por: Fahimi, Daryoosh, et al.
Publicado: (2021)

Antimicrobial stewardship program (ASP): an effective implementing technique for the therapy efficiency of meropenem and vancomycin antibiotics in Iranian pediatric patients
por: Rahbarimanesh, Aliakbar, et al.
Publicado: (2019)

Dietary diversities score and anthropometric characteristics in Iranian elementary school children
por: Jafari, Mohsen, et al.
Publicado: (2019)

Analyses and Declarations of Omega-3 Fatty Acids in Canned Seafood May Help to Quantify Their Dietary Intake
por: Singer, Peter, et al.
Publicado: (2021)

Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial
por: Sánchez-Villegas, Almudena, et al.
Publicado: (2018)

Is There Any Relationship between Vitamin D Deficiency and Gross Motor Development in 12-Month-Old Children?
por: TAVAKOLIZADEH, Reza, et al.
Publicado: (2019)

Urinary antigene and PCR can both be used to detect Legionella pneumophila in children’s hospital-acquired pneumonia
por: Mojtahedi, Sayed-Yousef, et al.
Publicado: (2019)

Separation of Risks and Benefits of Seafood Intake
por: Budtz-Jørgensen, Esben, et al.
Publicado: (2007)

Lipidemic effects of common edible oils and risk of atherosclerosis in diabetic Wistar rats
por: Oladapo, Olulola Olutoyin, et al.
Publicado: (2017)

Postprandial Glycemic and Lipidemic Effects of Anthocyanins in Food Matrices of Differing Macronutrient Compositions
por: Ou, Sean Jun Leong, et al.
Publicado: (2022)

Mitigating role of thymoquinone rich fractions from Nigella sativa oil and its constituents, thymoquinone and limonene on lipidemic-oxidative injury in rats
por: Ahmad, Shafeeque, et al.
Publicado: (2014)

Dietary Patterns, Blood Pressure and the Glycemic and Lipidemic Profile of Two Teenage, European Populations
por: Kafyra, Maria, et al.
Publicado: (2021)

Efficacy of rituximab therapy in children with nephrotic syndrome: a 10-year experience from an Iranian pediatric hospital
por: Bazargani, Behnaz, et al.
Publicado: (2022)

Body Composition, Fasting Blood Glucose and Lipidemic Indices Are Not Primarily Determined by the Nutritional Intake of Middle-Aged Endurance Trained Men—Another “Athletes’ Paradox”?
por: Methenitis, Spyridon, et al.
Publicado: (2022)

Biomarkers of meat and seafood intake: an extensive literature review
por: Cuparencu, Cătălina, et al.
Publicado: (2019)

The Omega-RICH
por: Siebert, Hans-Wolfgang, et al.
Publicado: (1994)

Serum fatty acid profile does not reflect seafood intake in adolescents with atopic eczema
por: Barman, Malin, et al.
Publicado: (2014)

Theoretical dietary modelling of Australian seafood species to meet long-chain omega 3 fatty acid dietary recommendations
por: Grieger, Jessica A., et al.
Publicado: (2013)

Tensile Bond Strength and Retention of Three Types of Ceramic Endocrowns
por: Fayyazi, Anahita, et al.
Publicado: (2023)

Readily Available Sources of Long-Chain Omega-3 Oils: Is Farmed Australian Seafood a Better Source of the Good Oil than Wild-Caught Seafood?
por: Nichols, Peter D., et al.
Publicado: (2014)

Postprandial glycemic and lipidemic effects of black rice anthocyanin extract fortification in foods of varying macronutrient compositions and matrices
por: Ou, Sean Jun Leong, et al.
Publicado: (2023)

Repurposing chitin-rich seafood waste for warm-water fish farming
por: Basawa, Renuka, et al.
Publicado: (2023)

Seafood intake and the development of obesity, insulin resistance and type 2 diabetes
por: Liaset, Bjørn, et al.
Publicado: (2019)

Long-chain omega-3 from low-trophic-level fish provides value to farmed seafood
por: Bibus, Douglas M
Publicado: (2015)

The Modifying Effects of Galactomannan from Canadian-Grown Fenugreek (Trigonella foenum-graecum L.) on the Glycemic and Lipidemic Status in Rats
por: Srichamroen, Anchalee, et al.
Publicado: (2008)

Sodium intake in men and potassium intake in women determine the prevalence of metabolic syndrome in Japanese hypertensive patients: OMEGA Study
por: Teramoto, Tamio, et al.
Publicado: (2011)

Is the peripheral arterial disease in low risk type 2 diabetic patients influenced by body mass index, lipidemic control, and statins?
por: Solanki, Jayesh Dalpatbhai, et al.
Publicado: (2016)

Dietary Glycotoxins Impair Hepatic Lipidemic Profile in Diet-Induced Obese Rats Causing Hepatic Oxidative Stress and Insulin Resistance
por: Neves, C., et al.
Publicado: (2019)

Effect of nano extracts of olea europaea leaves, ficus carica and liraglutide in lipidemic liver of type 2 diabetic rat model
por: Alalwani, Aisha D., et al.
Publicado: (2022)

Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery
por: Brantsæter, Anne Lise, et al.
Publicado: (2017)

Intake of Seafood in the US Varies by Age, Income, and Education Level but Not by Race-Ethnicity
por: Jahns, Lisa, et al.
Publicado: (2014)

Validation of a photographic seafood portion guide to assess fish and shrimp intakes
por: Mathews, Anne E, et al.
Publicado: (2017)

The Association between Seafood Intake and Fecundability: Analysis from Two Prospective Studies
por: Wise, Lauren A., et al.
Publicado: (2020)

Intake frequency of vegetables or seafoods negatively correlates with disease activity of rheumatoid arthritis
por: Murakami, Isao, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_g2s452ovb662spm16pn6scumks